saffron France

... reliable and professional service to its clients. Our collection includes gastronomic specialties such as saffron, dates, rare oils, and spices. Each ingredient is meticulously analyzed to verify its authenticity, taste, market value, and above all, its quality.

I am a French saffron producer. My farm has been in organic conversion since 2011, and I work with the certifying service Bureau Veritas. I offer category 1 saffron, as well as numerous derivative products. Syrups, fleur de sel, jam, parpaillon, everything is saffron-based. My harvest is tested in a laboratory and meets category 1 standards according to ISO 3632-1. I also sell crocus sativus bulbs in large quantities from June to August.