France, Grasse
184km
Based in Grasse, the world capital of aromas and perfumes, Sélectarôme has been a manufacturer of food flavors for over 30 years. We offer more than 3000 references of flavors in liquid or powder form, and we have also developed a range of certified organic flavors. We also provide a range of flavors specifically designed for e-liquids for electronic cigarettes in compliance with current regulatio...
France, Villeneuve
173km
...BELVITA CEREALS AND MILK 50g BELVITA BISCUIT CHOCO 50g BELVITA NUT & HONEY 50g Contact us on https://www.holding-bv.com...
France, Montauroux
193km
...A soft and rich butter biscuit serves as a base for a jam. Flavors: raspberry, lemon, strawberry, orange, apricot. Other flavors available upon request.
France, Furiani
50km
ALINE CHOCOLATIERE reinvents the classics of chocolate confectionery in the Bastia style. It’s all of Corsica captured in chocolate treats: a subtle marriage between the treasures of the Isle of Beauty and fine chocolate, featuring honey, citrus fruits, hazelnuts, the treasures of the maquis, and the iconic Canistrelli that evoke childhood memories and promise surprising and unique taste experienc...
France, Appietto
80km
La Biscuiterie d'Afa is a family-owned business specializing in the production of traditional Corsican biscuits. With solid experience, recognized expertise, and a modern, efficient production facility, La Biscuiterie d’Afa has become a leader in its field. It supplies its customers daily across the island and exports its products to the mainland and even abroad. Today, it offers a wide range of...
France, Biguglia
50km
... bottom of the molds and place in the refrigerator. Mix the sugar with the fresh cheese and cottage cheese. Whip the heavy cream and fold it into the cheese mixture. Add a layer of cream on top of the biscuit base, then a layer of O Mà! jam. Refrigerate for 1 night. Enjoy without limits!
France, Cannes
173km
France, SARTENE
121km
La Biscuiterie Tamburini is a family-owned business that has been making traditional Corsican biscuits, canistrelli, since 1974. Located in Sartène, known as 'the most Corsican of Corsican towns,' this artisanal company produces its biscuits using treasured recipes passed down through generations.
France, Mouans Sartoux
181km
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