tomato pate' France

...BASQUE PÂTÉ. 100g A childhood emotion will return to you, your most indulgent memories of a picnic in the countryside. This Basque Pâté, with its subtle flavor of Espelette pepper, is best enjoyed on a lightly toasted slice of bread or accompanied by vegetable pickles or gherkins. INGREDIENTS: coconut oil (35%), water, soy protein, organic brewer's yeast, mushrooms, mustard, rapeseed oil, salt, agar agar, organic chia flour, organic tamari, black pepper, Espelette pepper, sherry vinegar, spices, garlic, tomato paste, barley miso, onions.

...Green and Black Olive Pâté with Tomatoes. Ingredients: Green and black olives 54%, tomato pulp 27%, olive oil and double concentrated tomato 8%, capers, onions, basil, anchovy cream, salt. Usage: This tapenade can be used with pasta, pizza, or as a side for vegetables, incorporated into a sauce, or as an accompaniment to vegetables, fish, or white meats. Mixed with a vinaigrette, it offers an original and innovative way to enhance a salad. Glass jar 180g...