Denmark, Kobenhavn
218km
... fish (red/black tilapia, barramundi, etc.), squid (octopus, ten-armed squid), mollusks (mussels, crab), value-added seafood (sushi, nobashi, torpedo, etc.), canned seafood, others (frogs, surimi, etc.). Pig feet, fresh boneless pork loin, frozen pig tails, pork tenderloin, pork ribs, half pig, omasum beef.
Denmark, Holstebro
117km
Moesgaard Meat primarily slaughters sows and can handle a smaller volume of slaughter pigs. 80% of the products are exported to the European market. Pigs are delivered in half-carcasses. Moesgaard Meat only processes a small amount of its production. By-products can be delivered fresh or frozen.

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