Origin of Carob: Carob powder is derived from the carob tree (Ceratonia siliqua), which is primarily found in the Mediterranean region. The plant is k...
Made with natural ingredients from local suppliers in Greece. - Our bagels have a net weight of 120g. - Mini bagels have a net weight of 60g. All Leo’...
Provide your young animals with a nutrient-rich diet using our carob powder, beneficial for their growth and well-being. It has anti-diarrheal propert...
Boost your bakery, pastry, cookie, smoothie, and dairy products with our high-quality carob flour. Perfect for diversifying your range, it adds a natu...
Boost your bakery, pastry, cookie, smoothie, and dairy products with our high-quality carob flour. Perfect for diversifying your range, it adds a natu...
Provide your young animals with a nutrient-rich diet using our carob powder, beneficial for their growth and well-being. It has anti-diarrheal propert...
Boost your bakery, pastry, cookie, smoothie, and dairy products with our high-quality carob flour. Perfect for diversifying your range, it adds a natu...
Boost your bakery, pastry, cookie, smoothie, and dairy products with our high-quality carob flour. Perfect for diversifying your range, it adds a natu...
Provide your young animals with a nutrient-rich diet using our carob powder, beneficial for their growth and well-being. It has anti-diarrheal propert...
Boost your bakery, pastry, cookie, smoothie, and dairy products with our high-quality carob flour. Perfect for diversifying your range, it adds a natu...
Flour made from ground olive pits, our Fleurette Bardon (registered trademark) is a technological aid designed for bakeries in bread baking. Our Fleur...
Calcium carbonates from the CALCILIT® product family are made from high-purity white marble rock. The precise particle size distribution with exactly ...
Ideal for breading, dusting, and battering any food for frying such as fish, meat, and vegetables. FRIGGI ORO adheres perfectly to the food and keeps ...
Whole wheat flour blend with germ and pieces of wheat, dehydrated sourdough. It is ideal for producing whole grain Roman-style pizza, airy and crispy,...
Product obtained from the cake or pellets (by-product). These are obtained during the pressing of peeled and raw Sacha Inchi seeds.
This cake or these...
Blend of low-refined type '1' soft wheat flour, rice semolina, and toasted soy flour with high absorption capacity (the blend absorbs over 80% of wate...
{"Composition":"100% brown malt flour derived from cereal malt. The malt used by our partner breweries and contained in our products may come from Fra...