tasting Belgium

... of the craft. Among the many tools necessary for the production of our spirits and liqueurs, the nose and palate of the Master Distiller are undoubtedly the most important. Skillfully developed over the years, these ensure the consistency of the quality of our products through the systematic tasting of each distillate that comes out of our stills.

Confiserie Certin is a family-owned business since 1963, driven solely by a passion for the craft. Each product has been created and is always conceived with respect for traditional recipes, while also being attentive to contemporary tastes. We select our raw materials with the utmost care, paying attention to both their origin and quality. We produce in the traditional way, using copper cauldrons, crafting fruit pastes and pralines with artisanal liqueurs. We hope you enjoy tasting our creations as much as we enjoyed making them for you.

... with a large number of international companies that use personalized chocolates for their advertising, marketing, or relationship gifts (for clients or staff). Guided tours (by reservation only) for groups. Tasting is not forgotten! We also offer visits with active participation from visitors, introductory workshops, and wine and chocolate tastings (by reservation and quote).

At the Brasserie des Fagnes, we brew around 50 different beers each year. Our brews and beers available for tasting may change with the seasons. More fruity in spring, light and refreshing in summer, rather amber in autumn with more body and flavor, and finally stronger in alcohol in winter with a tendency towards strong dark beers... Depending on the seasons, our Master Brewer, Luc Piron, will...

... continuously offer you new products that meet your demands. Enjoy our masterful blend of creativity and tradition, where the taste remains intact from production to tasting, thanks to a unique cooking and preservation process.

...Alone, with family, or in a group, come discover or rediscover: The natural cycle of life; The Ozo goat farm in its new environment; Milking, automated feeding (unique in Belgium); A day at the goat farm through our video Goatstory; Tasting our products; Our little shop (cheeses from our region (goat, cow, sheep), local food products, and crafts); And if you can't bear to leave us, we gladly welcome you for a stay at the farm (camping or guesthouse) in a privileged environment!

For Chocolate Cube, chocolate is a passion that has lasted for over 20 years! For our creations, we select the finest ingredients to guarantee you true authenticity. Very high-quality Belgian chocolate, real butter worked at room temperature, fresh cream, a refusal of artificial flavors, pralines, ganaches, and artistically crafted nougats—everything is designed for your tasting pleasure. This...

Brewery De Kroon is a special place for those who love craft beers. Here, they are conceived, brewed, enjoyed, and preserved. Our beers: Delvaux, Super Kroon, Job. Our offerings: brew house and kitchen, tasting courses, tours, parties, and meetings.

... to create a company party or a gathering with friends centered around chocolate? An original wedding cake for your marriage? A private tasting evening where you and your colleagues or guests get hands-on?

...Two beers are brewed at the Ebly Brewery: the Blonde Horn and the Triple Horn. The Blonde Horn: The beer "La Corne du Bois des Pendus" is brewed with Pilsner malt and wheat. This gives it a sunny color, a rich, creamy foam with an exceptionally long-lasting head. The Triple Horn: The Triple Horn du Bois des Pendus is a triple horn, a large tasting beer with a copper-blonde color. Quite the opposite of its sister at 5.9°, which is more bitter, the 10° triple will take you into a field of flowers.

Founded in the spring of 2013 by Nicolas and Mélissa Résimont, Brasserie de la Lienne is a craft microbrewery located in the heart of the beautiful Belgian Ardennes, between the provinces of Liège and Luxembourg. It has found its place in an old farmhouse where fermentation tanks have replaced the feeding troughs, and the hayloft has transformed into a tasting room. Lienne: The first born of the...

...This shop, with its exciting layout, offers not only a selection of electric wines but also champagne, digestifs, and various accessories such as decanters, specific glasses, and corkscrews. "We also organize wine tasting courses upon request and tailored to your needs. These take place in small groups of a maximum of ten people to maintain a certain conviviality. These meetings are led by...

Timmermans Oude Gueuze wins the SILVER medal at WBA 2013 (World Beer Awards). MEETINGS, BANQUETS, RECEPTIONS: The hall can be rented for meetings, banquets, and receptions (cozy hall for up to 100 people, kitchen available for the caterer, facilities: LCD projector - large screen, tasting possible). INDIVIDUAL VISITS: Every second Sunday of the month, you can visit the brewery from 2 PM to 5 PM. The visit starts at 2:30 PM. GROUP VISITS: Brewery Timmermans organizes visits for groups (from 25 people) upon request.