milk chocolate Belgium

... imagination of the talented Master Chocolatier, give rise to delicious pralines, ganaches, gianduja... The aromas of spices, citrus peels, essential oils, salted butter, caramel, candied fruits, and other ingredients excite our senses... We are captivated by the crunch of hazelnut chips, we melt for the tenderness of mandarin-flavored marzipan, the delicacy of fruit purees prepared in a copper cauldron, and the bold notes of arabica that enhance a milk ganache. Thus, he builds his collection of pralines and macarons.

Founded in 2007 by the Bakels group (established in 1904), BAKBEL is a Belgian SME specializing in the production of fruit-based ingredients, specifically created for fine pastry and artisanal baking, as well as for the food service market. The range includes all types of technical glazes (cold, hot, chocolate, spray), high-quality fruit fillings, water-based creams (without eggs or milk), jams...

...the finest cocoa beans and high-quality raw materials are selected. Ingredients guaranteed to be non-GMO. Ethical and sustainable chocolate, made with pure cocoa butter and without added vegetable fats. Whole milk and fresh dairy butter. Corné Port-Royal has a network of around twenty shops in Belgium and 15 in France. We offer a wide range of praline varieties.

...At Couleur Chocolat, the passion for chocolate and cocoa knows no bounds. This artisanal chocolate shop offers a wide range of original pralines and chocolate figures. Whether it's melting chocolate, milk chocolate, or white chocolate, filled pralines, chocolate figures, truffles, or artisanal spread, there’s something for every taste. Whether for special occasions (Christmas, Valentine's Day...

VITALAC is a dairy producer with a wide range of quality products in its portfolio. Since its founding in 1942, this family business has reached its 4th generation and thus has a wealth of experience in the dairy sector. Based on sterilization, long-lasting products are manufactured such as, for example, drinking milk, chocolate milk, coffee cream, and cream. Vitalac produces both under its own...

Green Kow, a Belgian company, is making a true European first by offering products containing insects (mealworms) that are distributed in organic and natural food stores. The recipes for our products were created by San Degeimbre, the 2-star Belgian chef: 2 savory spreads, carrot-mealworm and tomato-mealworm (pasteurized). 2 spreads: dark chocolate-mealworm and milk chocolate-mealworm.