butchers - meat Belgium

Renmans butcheries guarantee you meat of impeccable hygiene quality. Indeed, the minced meat is prepared as orders are placed by the customer, ensuring that it does not remain on the shelves for more than 24 hours. Additionally, Renmans assures you that the meat will never go through freezers. Finally, Renmans prioritizes meat of Belgian origin while favoring short supply chains.

For butchers, delicatessens, and caterers, ISFI has taken over the Oscar Tausig brand. The uniqueness of Oscar Tausig: offering professionals a very comprehensive and adaptable range of: specific blends for meat processing and charcuterie preparation; ready-to-use spice blends and additives; additives (antioxidants, smoked flavors, natural colorants, flavored gelatins); spiced coatings and...

The company Van De Walle was founded in 1954 by Gilbert Van De Walle, the grandfather of the current owners. Since its inception, this family business has evolved significantly. In its early days, Van De Walle only dealt with the carcasses of cattle and pigs, but over time, the company has invested in producing increasingly finished products that are sold mainly to butchers, as well as to...