white sugar Belgium

Founded in 1918, a specialist in closures for beer, wine, and cider. We manufacture agglomerated corks, natural corks, wine corks, beer corks, cider corks, and technical corks. Our natural or coated cork is 100% natural and ideal for wine. The agglomerated cork is perfect for cider closures. We also offer all the equipment for fruit wine production and oenological products, such as fruit press bot...

...These calibrated stones can be used in confectionery (they allow for filtering beet juice to obtain white sugar). They are also used as casting sand in foundries. Their grain size is greater than 60 mm (essentially 60/90 mm or 90/130 mm). Contact us for further information.

...DSEC has dedicated special attention to the design of sugar refinery EPC construction with particular emphasis on energetic efficiency and white sugar quality. A considerable portion of the sugar market is located in areas where neither beet nor cane can be cultivated. Such markets can be fed by large bulk ships with raw cane sugar that needs to be further refined before being commercialized...