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"tinned bird meat"

Products for "tinned meat"
Whole beef carcass
Explore our offering of whole beef carcasses, perfect for professional butchers and quality meat enthusiasts. Each carcass comes from cattle raised in...
1/3 Low Canister 280 - Glass Jars, Bottles, and Canning Pots
Metal can for crimping 1/3 low (approximately 300 g.) 100x45 mm. Carton of 280 pieces REF:BOIC1013 Main material: metal Color: gold Capacity (l.): ap...
VG Hostly P-M C1 Pea Meat Analog
VG Hostly P-M C1 Pea Meat Analog is a cutting-edge plant-based product designed to mimic the texture and consistency of traditional meat. Made from pe...
Grade AAA Frozen Pork Meat , Pork Tail Pork Carcass
Frozen Pork Meat, Pork Feet, Pork Ribs, Pork Tongue, Pork Carcass, Pork Shoulder - We are one of the biggest frozen Pork meat slaughterhouse (FR 35 -2...
IBERICO BELLOTA HAM 75% IBERIAN BREED HAND-SLICED FINE GASTR
Sweetness, intense flavour, alluring aroma, fresh and long-lasting, these are all the hues and nuances that the Alta Gastronomía Acorn-Fed Ham offers ...
Schnitzels - Schnitzels van buitenvarkens uit Halle, Achterhoek
Schnitzels worden gesneden uit de ham ofwel de bil van het varken. We verkopen ook gepaneerde schnitzels. Oorsprong: Vlees van echte buitenvarke...
FROZEN PORK FEET, Pork Ribs, Pork Ears, Pork Tail, Pork Legs
FROZEN PORK FEET, Pork Ribs, Pork Ears, Pork Tail, Pork Legs, Pork Meat - We are a pork meat slaughterhouse in france.We sell quality Pork Carcasses a...
Pork Valentine Steak
Pork Valentine Steaks, are so-called as they resemble a heart shape. These great value succulent steaks are cut from the pork loin, and like the turke...
Dry Sausage
Dry Pork Sausage 100% homemade Ingredients: pork meat, natural casing, salt, pepper, dextrose, stabilizer E450, sodium diphosphate, antioxidant E316, ...
Gourmet Fuet
Production of fuet Artisan various flavors: black pepper, paprika, herbs, natural...
Pork Fat For Sale - Pork Fat For Sale
Pork Tail Pork Rib Pork Feet Pork Hind Feet Pork Front Feet Pork Leg Pork Stomach Pork Small Intestines Pork Ear Pork Ear Flap Pork head Po...
Pork flank without rind/Pork back fat without rind/Sow uteri
Pork flank without rind/Pork back fat without rind/Sow uteri with tube - NECK/BACK BONE Pork Shoulder aka Pork Butt Picnic Ham Front Hock Pork Loi...
Products for "bird meat"
Quail meat
French company specialized in quail breeding in the Vosges. For over 50 years, this family business has focused on animal welfare and quality. The qua...
Roast Beef
Striploin Faux Fillet Contro Filetto Origin: Argentina, Uruguay, Brazil, Australia, Ireland, and Poland Storage Temperature: Chilled at -1º/+2º, fr...
Whole beef carcass
Explore our offering of whole beef carcasses, perfect for professional butchers and quality meat enthusiasts. Each carcass comes from cattle raised in...
Dry Sausage
Dry Pork Sausage 100% homemade Ingredients: pork meat, natural casing, salt, pepper, dextrose, stabilizer E450, sodium diphosphate, antioxidant E316, ...
Chicken Meat - Halal Chicken Meat
The company TOV ORAN operates in the fresh chicken and poultry sector. It is also active in the meat and fresh poultry sectors, specializing in chicke...
Frozen Chicken
Simply practical: with frozen poultry specialties, you can stock up on delicious options - ensuring poultry enjoyment is always within reach.
FROZEN CHICKEN - THIGHS AND DRUMSTICKS
FROZEN CHICKEN THIGHS, BACK QUARTERS, AND TENDERLOIN, available for pickup in Murcia (Spain) and also for export to other countries.
Frozen Chicken Feet
We offer you the best quality A Frozen Chicken Feet. The deep and rich flavor, along with tender succulence, makes feet and paws an absolute favorite.
Mallard
Specialist in wholesale poultry, game, foie gras, and charcuterie. Contact 01 41 73 09 85...
duck leg
fresh or frozen, in various sorts, in vacuum or in bulk...
Rotisserie Chicken
Ingredients: Slices of döner made from chicken meat Special spices Water Salt Available from 5 to 120 kg...
Cooked Bow
The 'fiocchetto' is obtained from the cut of the pig's thigh. It differs from the more famous 'culatello' in that it is a leaner cured meat with a del...

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