From traditional to innovative and refined, you receive fish delicatessen salads with an unusually high fish content, freshly made to order directly f...

Short on time? Like many French people, you probably choose drive-thru shopping, but you still have to go out to pick up your groceries. With a home d...

Our culinary experts work with clients to develop and optimize their menus, incorporating innovative recipes and cost optimization techniques.

Packaging and visual identity for semi-finished foods prepared using SOUS VIDE technology.

Whether it's tea, coffee, beer, juices, spirits, or soft drinks – our flavors add the desired taste note to your products. As your industrial partner...

in natural or nature-identical form...

Freeze Dry is the process of drying food and perishable materials through sublimation. In this method, foods are directly frozen, and the frozen water...

In every collaboration, we deliver concrete and actionable results that are tailored to the individual needs of the client—regardless of whether it is...

This assortment of vegetables forms the "freshness" base of an excellent weight-loss soup. It consists of tomatoes, carrots, celery, bell peppers, oni...

An ERP (Enterprise Resource Planning) system for the food industry enables manufacturers to enhance customer satisfaction and increase profitability d...

The Keendoo formulation module allows for the formulation of recipes for agri-food products and automatically calculates important criteria to validat...

- 4 hours of language lessons in class per day from Monday to Friday - 9:00 AM to 1:00 PM; - 2 cultural activities per week with the group; - 1 nature...