food product traceability Belgium

...Since 1991, THT has been passionately cultivating microorganisms. Professor Thonart, the founder of the company, was the first to produce freeze-dried microorganisms for the food industry in Belgium. We cultivate 30 strains in our catalog that we can supply in powder form at various CFU/g concentrations. We advise you on formulations, concentrations, stability, and the quantities needed to create a dietary supplement. We can also prepare pre-mix blends for you. Additionally, we can deliver a finished product labeled with your brand and guarantee its traceability.