aperitif Belgium

...Aperitif - liqueur made from Morello cherries. A delightful alternative to beer. Storage temperature: 3°C < T° < 25°C Conservation temperature: 4°C < T° < 8°C Alc. 14.6% Vol Serve with ice. Available format: 75 cl...

... l’environnement idéal pour obtenir un lait de qualité. Et pour transformer ce lait bio en un délicieux fromage, la Fromagerie biologique de Vielsalm peut compter sur Alain Vedrines, son maître-fromager qui exerce avec passion son métier de créateur de goûts. Des saveurs raffinées pour toutes les occasions Le Waterloo se distingue par ses saveurs raffinées et sa croûte morgée naturellement. Parfait en apéritif, pour accompagner vos repas pains et sandwichs, vous pourrez également l’ utiliser avec bonheur dans vos recettes et préparations de fromage, par exemple en raclette ou en tartiflette. Chose peu...

...For those curious about new taste sensations or perfectionists of the "Healthy" aperitif, the Arranciata Rossa with its delicious refreshing taste of AOP blood orange from Sicily is perfect. It’s an original, vitamin-rich drink full of flavors that will pleasantly surprise you. A healthy alternative to classic sodas. The Aranciata Rossa Granaline is an organic sparkling drink made with blood...

... Functional The "Martin’s Cook" does not require great culinary skills but rather a love for quality products and the joy of dining and conviviality. The recipe formulas are countless due to its simplicity of use for everyone. Recipes can be prepared in advance. The "Martin’s Cook" can then be placed in the refrigerator. In the meantime, you can attend to your activities: enjoy an aperitif, finish your work meeting, take care of the children, ...

...Sapiluc is located on the banks of the Meuse River, in the village of Wépion, Belgium. We provide our national and international customers with top-quality Christmas trees. In our fields, we cultivate "The True Strawberry of Wépion." We sell our strawberries in bulk and at small stands along the streets of Wépion. We also offer a range of products including jam, liqueur, and an aperitif. All these products are made using traditional methods, based on these exceptional strawberries.

The restaurant L’Orchidée welcomes you for your meals and receptions in tastefully decorated rooms. In the beautiful season, you can also enjoy our terrace to relax or have an aperitif. Our restaurant is particularly aimed at lovers of French gastronomy. L’Orchidée has 3 flexible rooms that can accommodate up to 180 people! Whether for individuals or professionals, you can enjoy a setting...

... venues for organizing seminars, conferences, banquets, business meetings, etc. Grand Salon, Direction, Music, Meeting, Capitular, Pilgrims, Gallery, and Crypt. The Table de l’Abbaye offers you two spaces: the lounge area where you can comfortably enjoy an aperitif, savor digestifs, and coffee. A menu of delicious cocktails will also be available, along with our champagnes. The restaurant area, which seats around sixty, offers French cuisine.

... production methods, and discover both new and old varieties of fruit. Take the time to stroll along the paths amidst the orchards and finish with a tasting of apples, pears, or a homemade aperitif. Visits are conducted in groups and by appointment. Enjoy a moment of relaxation at the Pommeraie estate.

La Wépionnaise is a company specializing in strawberry-based beverages. It offers an aperitif called cochonnais, made from pecket, strawberries, and cream. Its pink color gives it a unique character. It also offers a strawberry beer: La Wépionnaise. La Wépionnaise® is an amber beer, bottle-conditioned and enhanced with a natural strawberry flavor. La Wépionnaise® retains the bitterness of a true beer on the palate. Ideally served at 5°, La Wépionnaise® is refreshing, digestive, and has an alcohol content of 6.5%.