fresh meats Belgium

...Fresh Chicken Drumsticks are produced by splitting the whole chicken leg into two joints, carefully cutting through the knuckle to avoid any bone splintering. Chicken Drumsticks are always a winner on a buffet or a BBQ but are a great value as an everyday meal. Fresh Chicken Drumsticks (min. weight 1kg pack).

...all situated on 18,000m² of land, ready to evolve. Reserved for professionals, all goods offered by Exotic City are available for self-service (cash & carry), or can be delivered to your establishments, both in Belgium and abroad. Exotic City offers the best products of Asian and African origin through 4 departments: • Food • Fresh and frozen products • Cosmetic products • Wigs and hairpieces As...

...innovative, and flexible, we offer solutions that meet the needs and networks of our clients by providing tailored products and packaging. Goumanisto offers a selection of around 100 recipes for a successful appetizer or starter: -Cubed cheeses -Cheese-based preparations -Cheese croquettes/fonds -Sliced charcuterie and cured meats -Marinated olives -DIPS/crackers -Asian and ethnic bites -Spreads and...

G H L GROUP is a meat wholesaler that offers various products such as meats (beef, pork, veal, lamb) processed in different ways (sliced, minced) and in various forms (fondue, fresh, frozen). The company, also known as Jean Gotta, has several brands rooted in specific projects and desires: l’Equilibrium (meat processed to address omega-3 deficiencies), Bleue des Prés (Belgian Blue White cows...

...SCHEPERS has been a renowned producer of fine meats for three-quarters of a century, specializing in cured and smoked charcuterie of the highest quality. Our absolute standout is the filet d'Anvers extra, beef smoked meat. All our products are infused with craftsmanship and passion. Traditional artisanal recipes are combined here with fresh ingredients and the latest production methods and tools...

Specialist in quality fresh products for 30 years. Professional products for your kitchen: vegetables, fruits, meats, fish, poultry, shellfish, foie gras, cheeses. Regular arrivals of first-fresh fruits and vegetables from Rungis.

...Piron & Gotta offers an expanded range of fresh and frozen meats (Beef, heifer, veal with or without label, Pork and piglet with or without label, Lamb, Poultry, rabbit, Game meats, Meat preparations, artisanal charcuterie: ham, bacon, lard, etc.) in various forms (Carcass, cuts, ready-to-slice, consumer portions) and packaging under film, vacuum-sealed, or in modified atmosphere.

... to Ardenne salami, everything is produced in modern workshops that meet EU standards. Our high-quality pork, sourced from organic farming, is marketed under the brands Ardenne BIO, Porc Fermier, or Porc Plein Air. We also supply manufacturers who can utilize the meats from our three sectors.

In season, we offer a range of game products available for both private individuals and professionals in the HORECA sector. To fully meet your needs, you will find on this site a complete list of all available game products: game meats, bone-in venison haunch, barded venison roast, bone-in venison shoulder, fresh venison saddle and ribs, fresh venison baron, venison stew, fresh venison fillet, bone-in or boneless doe haunch, doe haunch roast, trimmed and pearlized doe roast, fresh doe saddle, doe fillet, doe tenderloin,…...

Fraidilux is a wholesale supplier for the horeca sector, specializing in frozen, fresh, and dry food products: butters, cream, cheese, oils and fats, eggs, packaging papers, fresh products, Italian products, dry goods, frozen items, meats... Our partners for food products include: Knorr, DEBIC, Inex, Bonduelle, Isfi Spices, Unilever, Buitoni, Nestlé Professional, Verstegen, Duplast, Pagotini, Valdigrano, Copador, Diversey....

Bruegel Meats, a young and dynamic company specializing in meats and fresh products. Are you professionally and passionately involved with fresh food? We are here for you with a wide range of meats, salads, cheeses, specialties, and pre-packaged items.

... primarily involves a strict selection of breeders, slaughtering, deboning... carried out under the supervision of veterinary services, in compliance with European Union regulations, rigorous hygiene at every stage of production, and regular product analysis. Regular slaughtering and imports, proven logistics (fresh/frozen), and a motivated staff ensure deliveries under the best conditions and timelines throughout Europe. The knowledge and extensive experience in the meat and livestock industry allow Bison & Co. to respond quickly to any request.

Lovenfosse aims to market pig carcasses and cuts intended for butcher shops, large retailers, and charcuterie producers.

Marmo is the professional partner for your butcher department. Thanks to Marmo, you can eliminate certain tasks or simplify them significantly. The result? More revenue, with less effort! Marmo provides you with ready-to-sell fresh meat, minced meat, poultry, and specialties. This way, you can optimally manage your costs and workload, achieve better returns, and ensure consistent quality. Marmo...

Meat wholesaler Jos Leemput is a family business specializing in the trading and cutting of pork, veal, lamb, and beef in Tienen. We primarily supply to supermarkets and butcheries in the wider region around Tienen, but also throughout the rest of Belgium. All our beef, pork, lamb, and veal in Tienen is processed with craftsmanship. We select the live animals ourselves and ensure that the slaught...

The Belgian group Sopraco is one of the leading meat suppliers in Europe. The Sopraco group provides customized meat for large distribution, retail chains, butcheries, and the hospitality sector: veal, beef, pork, goat meat, game, and poultry. Their wide range of meat products includes both technical cuts and portioned, fresh, frozen, processed, or cooked meat, all the way to packaging in a protective atmosphere.

Van Hees offers a wide range of products in the field of spices and condiments; preservatives, emulsifiers, colorants, reddeners, flavor enhancers, spices, aromas, mixes for fresh meats, mixes for kebabs, mixes for curing, mixes for brining, mixes for dry sausages, mixes for dry ham, mixes for sausage making, mixes for cooked charcuterie...

Wholesaler of meat for community organizations (hospitals, nursing homes, schools, CPAS...) and for the Horeca sector.

...V&C MEAT SERVICE specializes in fresh beef and pork. For over half a century, they have made their mark as a wholesaler of fresh beef and pork. During this time, they have grown to become one of the largest players in their industry in Belgian Limburg. Since 2000, they have operated under the name V&C Meat Service. Through various company acquisitions in the past decade, they have captured a significant market share in the meat wholesale sector. From their slaughterhouse in Genk and with their à la carte cut products, they serve our customers tailored to their needs.

PG Vian offers you a gigantic range of products (several thousand). This vast selection allows us to best meet the demands of our customers. Thus, PG Vian first invites you to explore its product families. On the menu, charcuterie, beef, veal, pork, poultry, lamb, foreign meats, and seasonal game. Once you have chosen the quality product on-site, our experienced workforce is at your service to...

With 20 years of experience, Ecodis has become the leading Belgian organic wholesaler in cheeses, ultra-fresh dairy products, meats, poultry, charcuterie, and eggs. To date, this family business has a small team of around twenty employees who are passionately committed to making the company a sustainable, viable, and fulfilling model. Located between the High Fens and the Eifel, its area of...

... consumer-focused: Fresh meat from veal, beef, pork, lamb, horse, milk goats, and poultry, either deboned or portioned, in bulk, vacuum-packed, or in a protective atmosphere. Cooked meat products from all types of meat: roasted, boiled, or even fried.

Since we pioneered as a quality butcher nearly 50 years ago, the world has changed significantly, but the essence of quality butchers remains the same! As a true connoisseur, you know it too: a quality butcher is more than just a regular butcher. And you can see that in everything. Quality, freshness, and hygiene: that’s what your quality butcher is all about. Every single day.