spring water Belgium

Nestled in the heart of a charming little village in the Ardennes, the Ondenval Trout workshop brings all its experience to the service of high-quality products. This quality is achieved thanks to a rare purity spring water and the artisanal know-how that has made us renowned for over 30 years. Our work is also part of the development of regional short supply chains. In collaboration with the economic players in our region, we strive every day to bring more meaning and trust to the consumer. For healthier, more sustainable, and more convivial food.

...At the Château de Bioul estate, we allow the full potential of the fruit to express itself by combining traditional and modern know-how: partial destemming, gentle pressing, cold fermentation, several months of aging in stainless steel tanks, as well as in barrels and especially in "egg tanks"! This egg tank, a first in Belgium, made of clay and washed sands with spring water, reminiscent of...

The mineral water from Sty, sourced from the bubbling springs of the former Négry estate in Céroux-Mousty, located in a healthy and picturesque region, is collected under optimal hygiene conditions and is thus ranked among the best natural mineral waters in the country. The company EAU DU PARADIS produces still and sparkling water using a traditional production process from the Sty water source. It also offers lemonades with various flavors. The company has been operating the STY spring since the beginning of the century.

...La Brasserie de Bellevaux takes pride in sourcing its water, the main ingredient of beer, from a natural spring in the village. The pure water from the Ardennes, with its soft character, allows the flavors of the ingredients to develop to their fullest. It's up to you to choose among the B's from La Brasserie de Bellevaux! Throughout the year, we produce the delightful Brune as well as the...