roasting Belgium

... or more, capturing our interest and enthusiasm. However, when it does not meet these standards, we focus on the challenges encountered, often related to processing, logistics, or coffee trade policy issues. We see these moments as opportunities for improvement. We offer a varied range of high-quality coffees, carefully selected to meet the demands of hospitality, catering, and roasting...

The Brazilian Company is divided into two departments, on one hand, coffee roasting. SANTOS PALACE, a renowned Brussels coffee... which contributes to environmental preservation and the local economy! Santos Palace is exported to various countries around the world. If you wish to become a partner and work with us in your country, please contact our export department. Are you not yet a customer...

... coffee takes the necessary time to roast the coffee slowly and artisanally. This expertise has been built up over the years, so the staff knows exactly when to stop the roasting. This way, the aromas develop optimally and are preserved, while bitter flavors are kept at bay. Slowly and artisanally roasted coffee also means that customers need to take the time to brew it, making time to enjoy it with...

Artisanal roasting for over 40 years, the Looze house is the only one in Belgium to have had the opportunity to develop the entire coffee cycle, from coffee plantations in Kivu in the 1950s, through processing and export, to taking over a roasting facility in Brussels in 1969. Our mission - To offer a complete and professional range of premium products for breakfast. - To put our expertise at the...

... consistent result in both the depth of roasting and the actual roasting process. Are you a private individual, SME, or large consumer? No problem. For all our customers, we always provide a personalized offer tailored to your needs.

TORREFACTION DES CAFES BRAZIL is a specialist in coffee roasting. Everything that separates the bean from a well-served cup of coffee should no longer be a problem for your establishment. To this end, we offer you the dedication of our staff and the commitment of our company, which has been serving consumers for nearly 50 years. From the factory to the office, from the hospital to the large...

... in various cuts: whole peeled baby potatoes for roasting and prepared dishes, 4mm and 7mm slices for gratins and tartiflettes, 12x12 or 17.5x17.5 cubes for salads, mashed potatoes, vegetable stir-fries, potato wedges with or without skin for frying and BBQ. Large jacket potatoes for stuffed potatoes and BBQ. Additionally, there are colored potatoes such as vitelotte, lily rose, and sweet potatoes...