organic food supplements Belgium

... every stage of production. From the initial design on paper to the packaging of the finished product, we centralize all manufacturing steps of our products in our factory in Nivelles. The production areas comply with GMP (Good Manufacturing Practices) standards applicable in the pharmaceutical industry and HAACP (Hazard Analysis - Critical Control Point) standards specific to dietary supplements...

... supplements (Saffron, pomegranate extract, Magnesium, Zinc, vitamin B6) under the commercial brand Granaline, as well as under Private Label (your brand) for the food industry, dietary & sports nutrition, and nutraceuticals. All raw materials are certified organic. BIO-NutriLAB is also specialized in import-export, formulation, production, extraction, pressing, and distribution of plant raw materials...

... range is offered to professionals (pharmacies, parapharmacies, retail, distribution) and can also be provided under your own brand (Private label). We also offer the cosmetic, food, and pharmaceutical industries extracts & raw materials for the creation of your cosmetics, dietary supplements, or recipes. Contact us without delay to discuss your project; our team will be happy to assist you.

...Solina Group offers targeted solutions at 3 levels: Taste & Visual Solutions: Culinary flavor solutions for the food industry and the complete food service sector. Functional Solutions: personalized, functional solutions for the entire food industry with an emphasis on the meat industry. Creative solutions to enhance the flavor, color, texture, and stability of finished products. Nutritional Solutions: Solina's nutritional division creates and develops dietary products and supplements, as well as healthy food products.

... POWER OF ESSENTIAL OILS, AND THE EFFECTS OF ESSENTIAL OILS ARE STRENGTHENED BY THE PROPERTIES OF EACH HONEY. ALL HONEYS AND ESSENTIAL OILS ARE CERTIFIED ORGANIC BY THE EUROPEAN LABEL CERTISYS. HECT LABEL FOR ESSENTIAL OILS EACH BATCH OF ESSENTIAL OIL IS BOTANICALLY AND BIOCHEMICALLY DEFINED, THEN SCIENTIFICALLY ANALYZED BY GAS CHROMATOGRAPHY. FLORAL ORIGIN CONTROL OF HONEYS EACH HONEY COMES FROM...