biscuit Belgium

ACEMAL NV - Thanks to its qualified and versatile team, ACEMAL offers all tailored solutions for waffle production. Industrial facilities for waffles, biscuits, pancakes, blinis, hotcakes, etc. Feel free to consult us if you are interested in other products. Our expertise allows us to adapt production lines according to customer demand.

The Molitor chocolate factory primarily targets professionals and the Horeca sector. Specialties: 70 types of pralines, truffles (with Grand Marnier), and genuine manons. The company focuses heavily on coating and pays particular attention to the quality of its fillings. Molitor chocolates are distributed in hotels, restaurants, performance venues, bakeries, and chocolate shops, as well as delicatessen boutiques. It also collaborates with biscuit manufacturers who coat their products in real chocolate.

Biscuiterie Avian is a family-owned business that specializes in producing high-quality frangipane tarts. Our products are made with quality ingredients. The pastries are individually wrapped and have a shelf life of at least 10 weeks. Quality, freshness, and hygiene are vital to us. Timely delivery and references are guaranteed.

The Belgian Maison Biscuits d’Or was founded in 1996 as an artisanal bakery. There are four delicious flavors: golden classic, golden marzipan, golden honey, and golden whole wheat. Golden classic is the traditional speculaas. A crispy delicacy made from pure wheat and malt flour, creamy dairy, and unrefined candy. It results in a spicy baked speculaas with a distinct flavor of caramelized sugar c...