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Belgium, Bruxelles
75km
...Cocoa butter is a vegetable fat obtained from pressing cocoa beans to produce cocoa powder. COMPOSITION* Fatty acid 5% 34% Stearic acid 34% Oleic acid 26% Palmitic acid 2% Linoleic acid 4% Other saturated fatty acids 5764% Total percentage of saturated fats CONTACT ORIGIN IVORY COAST WEBSITE TEL 0032 466241698 NET WEIGHT 500G Labels: Cocoa Butter, Cocoa Weight: 1 kg...
Belgium, Bruxelles
76km
...Pomegranate seed oil from a variety rich in antioxidants. 100% natural and cold-pressed. Available in glass packaging, 250 ml and 10 L. CO2 extraction, a very gentle modern technology. FATTY ACID PROFILE C 12:0 Lauric acid ……0.03% C 14:0 Myristic acid ……0.04% C 16:0 Palmitic ……3.55% C 17:0 Margaric ……0.04% C 18:0 Stearic ……2.25% C 18:1 (omega-9) Oleic ……6.66% C 18:2 Linoleic ……6.81% C 18:3 Punicic Acid ……75.89% C 20:0 Arachidic ……0.36% C 20:2 Eicosenoic ……0.58% C 22:0 Behenic ……0.05% C 22:1 Erucic ……2.47% C 24:0 Lignoceric ……0.04% Others……1.23%...

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