chocolate products Belgium

... food products intended for use in the food industry, including bakery, ice cream, cheese, chocolate, beverages, raw materials, sports nutrition, yogurt, sauces, and meat. We also have the capability to create custom blends, in close cooperation with our clients and our research and development team, allowing for the production of private label products. Castle Dairy® sources and trades on a global scale. We streamline logistics with transportation, distribution, and export services, supported by 2 green factories, featuring over 48,000 m2 of solar panels for environmentally friendly production.

... Chocolates presents today 4 types of products: The brands KC Chocolatier and Cachet offer you high-quality bars and tablets as well as a wide selection of pralines. The Cachet Sugar-Free range is intended for diabetics and individuals with health issues. This way, everyone can taste the softness of chocolate. Thanks to our private label products, you can release the quality of Kim’s Chocolates under your own brand.

Founded in 1956, The Belgian Chocolate Group is an established supplier and exporter of high-quality chocolate products at attractive prices. Our wide range of products includes chocolate shells, chocolate truffles, pralines, chocolate bars, chocolate figurines, as well as innovative products such as medallions, truffines, and chocolate donuts. We collaborate with exclusive distributors in over 70 countries.

Caroline B. Chocolate is a company specialized in the manufacturing and distribution of high-end pralines for gourmet restaurants and starred hotels, as well as for individuals interested in new discoveries. All our products are carefully selected. We use high-quality raw materials, natural flavors, and fresh ingredients. Each praline is a true gem of finesse and refinement. It is handcrafted, partially or fully dusted with fine chocolate, and always adorned with a 24-carat edible gold leaf.

...Fascinated by the delightful taste, aroma, and appearance of chocolate, we create delicious pralines and other chocolate products every day. We stand for classic flavors and colors based on quality ingredients. As chocolatiers, we strive to continually surprise you, our customer, with original creations for holidays (Easter, St. Nicholas, Father's and Mother's Day, ...). We also enjoy working with you to develop personalized chocolate, such as printing pralines with a name, logo, or photo, beautifully packaged as a tasty gift.

... and creamy, sets it apart from other products available on the market. We also offer various flavors and packaging options (bulk, bags, 15 kg blocks, etc.); indulge in our salted caramel nougat, almond, chocolate, or speculoos, as well as cranberry or almond/pistachio. We primarily work with wholesalers, distributors, gourmet shops, market vendors, and retailers. Of course, our team is at your disposal to discuss your request and provide you with further information.

...Chocolate is a delicate raw material that must be handled with the utmost care during processing. This is the starting point for developing a machine in the workshops of Mol d'Art. Worldwide, chocolatiers and chocolate processing companies rely on the knowledge, experience, and technology of Mol d'Art to deliver perfectly finished chocolate products to their customers.

... ganache. We offer 16 varieties: 14 classic flavors and 2 combinations of 3 flavors. All our products are guaranteed to be free from artificial flavors and preservatives. Because we systematically optimize our production, we can guarantee this quality at the most competitive prices, all year round. We always find the product and packaging that suit you, and we can imagine everything with you. By...

...Located in Battice, Belgium, for over 25 years, AVIGAUF brings all its expertise to the creation of high-quality artisanal waffles. The finest natural products are carefully selected by us to ensure you experience true tasting pleasure every time! Our product range: Liège waffles or cinnamon waffles, Traditional galette, Chocolate galettes, Parisian galette, Grandmother's waffles, Little hearts...

... expertise into offering our customers exquisite treats for refined palates... or simply for lovers of "REAL". Taste, flavors, aromas, subtle blends, noble ingredients (butter, hazelnuts, walnuts, almond paste, fresh cream, ...), all crafted with heart, respect, and passion to provide you with an immense selection of delights. To make your mouth water with chocolate... A wide range of chocolate...

...ANL Plastics develops and produces thermoformed plastic packaging. You can turn to ANL Plastics for custom packaging tailored to your product's needs, as well as a wide range of standard options. Standard and custom packaging for fresh products such as fruits, vegetables, prepared meals, fish, and meat. Standard and custom packaging for biscuits, chocolate, snacks, ice cream, dairy, and frozen products. Packaging solutions for consumer goods and shock-sensitive products. Thermoformed components for manufacturers with products of various types.

Point Chaud is a company specialized in bakery, pastry, and sandwich making. It offers a wide range of products. Drinks: coffee, cappuccino, Cécémel, Fristi, orange juice, Aquarius, sodas, juice,… Bakery: breads and baguettes. Pastries: turnovers, croissants, donuts, waffles, chocolate croissants, muffins,… Pâtisserie: Brazilian cake, tartlets, Berlin balls, cream puffs, chocolate éclairs, tarts, cakes, brioche,… Sandwiches: Dagobert, tuna mayo, roast chicken, eggplant, Mediterranean, sausage bread, breaded chicken,… Catering: country baguette, avisance, pizza, croque-monsieur, and pasta.

Sweetpack is a producer of several nostalgic products such as candy whistles, candy shells, dextrose whistles, and lipsticks. Quality and customer friendliness are of utmost importance. Furthermore, Sweetpack also specializes in private label packaging for confectionery and chocolate products. Sweetpack exports worldwide.

Cotchia Saffron offers saffron-derived products made in our workshop: liqueurs, mustards, vinegars, syrups, green tea, jams,.... Pear saffron macarons from Cotchia have been created by Jean Philippe Darcis, a world-renowned master chocolatier. And a Belgian specialty, pear saffron pralines, made by the Haut Clocher chocolate shop (Rita Cosi).

...For us, "eco" is not just a slogan, but a deliberate choice to create healthy and delicious products. Eco biscuits offers you a product range with a natural composition, sweetened with grain and fruit syrups. Products: Organic Snack Almond, Organic Snack Choco Nuts, Organic Snack Choco Orange, Organic Snack Choco, Organic Snack Coconut, Organic Snack Muesli, Organic Snack Nuts, Organic Snack Figs, Organic Snack Fruits, Spelt Almond, Spelt Chocolate, Spelt Muesli.

...The RENSONNET confectionery specializes in the production of marzipan products. Due to the diversity of products and the adaptation to customer requests, Rensonnet's production is present among most chocolatiers and pastry chefs, in large retail, and for export. Marzipan is transformed in all its forms. The figurines are pre-packaged or sold in bulk, candied or chocolate-covered. The figurines...

We develop and manufacture ingredients for the food industry. Products: powdered dairy products, dairy replacers for the food industry, powdered vegetable fats. Our clients: cheese industries, yogurt producers, ice cream and dessert manufacturers, bakeries and pastry shops, prepared meal providers, chocolate makers, and any food industry using dairy products. We are also developing a trading activity for animal feed.