ham pate' Belgium

At Laeremans, the activity initially focused on purchasing live pigs, having them slaughtered, and then cutting them up themselves. Now, they offer various products: Ham, Cooked Sausages, Bacon, Lard, Pâté.

... ham museum, greet one or another Sanglochon, and leave with charcuterie and other 'homemade' and regional products. The farm shop offers a variety of products: dried Sanglochon sausage, Sanglochon ham, ham nuts, smoked bacon, smoked sausage, dried ham, Sanglochon milk, alcohol-infused cherries, elderflower wine, quince jelly, rose jelly, Tchesté beer, artisanal apple juice, ...

The Doneu Ostrich Farm offers high-quality ostrich meat sourced from its own production and its approved EU slaughterhouse. The ostrich farming products available on-site include: ostrich meats (pure ostrich fillet, ostrich steak, ostrich meat for hot stone cooking, fondue, carbonades), ostrich charcuterie (smoked ostrich ham, pure ostrich meat sausages, ostrich liver mousse, country-style...

... of the Luxembourg company. A wide range of pâtés complements the product palette: the Délices de la Semois pâté, traditional pâté, Orval beer pâté, and in season, all game pâtés. These are made from fresh products, contain no preservatives, and are baked at high temperatures. This respect for tradition requires expertise, skilled labor, and numerous steps in production.

Ter Beke is an innovative Belgian fresh food group that markets a wide range of high-quality fresh food products and related services in numerous European countries. In our factory in Wommelgem, we produce our complete assortment of cooked ham, pâté, and cooked sausages.

Our company specializes in producing artisanal jam products. We create jam products with respect for craftsmanship and tradition. All our products are recognizable by their typical rich and smooth flavor. This is because we work according to an authentic and traditional recipe. Moreover, our range is very diverse, appealing to both young and old. Currently, we are the market leader in the Benelux,...

......). Our brands: Paul Prédault, the one and only authentic French cooking ham, La Quercynoise, the best foie gras and magret, Prestige de la Sarthe, the real Rillettes and Langoise, Arcal, the perfect cocktail bacon roll (5 flavors) and pre-cooked poultry, Armor Plats Cuisinés, specialists in typical French prepared dishes like Boeuf Bourguignon, Amand, a caterer and gastronomy expert offering delicious fish terrines from Brittany, Montagne noire, Pur porc dry sausages and dried ham from Southwest France, aged 9 months Label Rouge...

...Vleeswaren De Baets is a company with two main activities: - production of fine meats such as various types of salami, cooked meats, and pâté. - butcher shop specializing in fresh meats and in-house products. * Salami varieties Fine sausage, farmer's ring sausage, garlic-free salami, garlic salami, kopenhager, bloende or boulogne… * Cooked sausages Ham sausage, veal sausage, mushroom sausage, lunch sausage… * Pâtés Spreadable pâté, farmer's pâté, seasonal pâté… * Salted products Salted bacon, smoked bacon, ham, filet d’anvers…...

...For over 70 years, EJ Products, formerly known as the Diest Foundries, has been a market leader in the development and production of ham and pâté molds for the meat processing industry. Our extensive market and material knowledge ensures an excellent relationship with all our customers, from multinationals to small SMEs and butchers/caterers. We guarantee fast and reliable deliveries. A cooked...

The company Les salaisons du Pont d’Amour specializes in cheeses and cured meats. It offers a wide range of products: Ardenne ham, Ardenne nuts, sausage, Ardenne collar, Ardenne pipes, Ardenne sausage, bacon, bone-in ham pâté, bacon, ham hock, blood sausage, cervelas, Paris sausage, ham sausage, meatloaf, meatballs, stuffed breast,...