cocoa products- chocolate Belgium

...Gastronomic metabolic friendly Chocolate. INCA'CAO achieved to create a gourmet artisan chocolate line in combination with food technology that is metabolically friendly and accessible to a large audience. INCA’CAO uses a specific sweetener combination so our products have a very low glycemic index An innovative sweetener combination with responsible ingredients that the body produces itself...

O'vétal is a brand of cosmetic products made from natural and organic ingredients primarily sourced from Africa. With nature at the heart of well-being, O'vétal offers you organic essential oils, organic vegetable oils, body butters, lotions, organic shampoos, etc., for a unique, exotic touch to your beauty and especially to your health. Our essential oils are obtained through two main extractio...

...Net weight 200g glass jar 12 jar per carton - Hazelnut cream 33% - Almond cream 31% - Pistachio cream 30% made with cocoa butter, coconut oi and sunflower oil...

... groups: - Chocolate truffles: high-quality Belgian chocolate truffles with milk chocolate coating, delicious fillings and original decorations. Offered in various weights, forms, sizes and packaging. - Juices: lemon and lime juice from concentrate with focus on quality, the best possible alternative to freshly squeezed juice with consistent flavour and high levels of Vitamin C, and convenience...

Personalized chocolate and workshop visit organization. Concept Chocolate specializes in customizing its products, turning chocolate into a communication tool. Sculpted figurines, pralines shaped in the image of your company, our chocolates combine graphics with aroma. The production is entirely artisanal and the products are natural (no coloring agents, no preservatives). Concept Chocolate works...

...We make delicious artisanal jams and chocolate spreads. Family business 'Rabeko Products' was founded in 1997 for the production of artisanal jams. Currently, we produce 14 types of artisanal jams with sugar, 8 without sugar, and 6 Extra Light Jams with a very low carbohydrate content (4.9 kcal per 100 g). All our sugar-free jams and Extra Light jams are sweetened with natural sweeteners. Among...

...Barry Callebaut is the world's largest chocolate manufacturer. Barry Callebaut's customer base consists of multinationals, national brand products, and artisanal chocolate users (chocolatiers, pastry chefs, bakers, and caterers). In addition to manufacturing, the company also conducts research on chocolate recipes: in recent years, for example, they have launched tooth-friendly chocolate: chocolate with a high level of antioxidants (sold under the brand name Acticoa).

cacaOh! is tirelessly searching for new ingredients, flavors, and creations. The traditional production process involves roasting and grinding cocoa beans, resulting in the composition of real chocolate: cocoa, cocoa butter, and of course, vanilla. We choose natural ingredients, subtly selected, each contributing its own character to our Belgian chocolate products: delicious, authentic, and with a surprising twist.

... indulgent and innovative. All products in the Tohi range are exclusively sourced from certified organic farming. Selected for their exceptional quality, our ingredients incorporated into the heart of the chocolate reveal their subtle and true flavors. Tohi respects ecology. The chocolate factory is also CO2 neutral certified. Tohi produces guaranteed chocolates. Quality controls - both technical and organoleptic - are carried out at every stage of the manufacturing process. Therefore, Tohi chocolates are Fair Trade certified.

...Food trade being a matter of trust, SINRC is your trading partner of choice for food & food processing products. We specialise in the following products: - Agricultural raw materials - Cereals: cocoa, coffee, grains, sesame, ... - Fresh Fruit & Vegetables - Root vegetables: sweet potatoes, potatoes, cassava, etc. - Spices & condiments Moreover, our field of activities focuses on the trade in precious stones, diamonds and gold. Do not hesitate to send us your request and we will come up with best solution for you as soon as possible. Contact us by phone or via our contact form.

Carline brings innovation, refinement, and craftsmanship together to create a unique and versatile range of chocolate products. We take great care in selecting the raw materials, many of which are made exclusively for us. Our chocolate coatings contain only real cocoa butter and natural vanilla. Our recipes are continuously refined and meticulously applied by skilled employees who have access to...

Bouchard has been making chocolate for private label partners since 1987, primarily for international companies. Thanks to our high-quality products and our service, our customers achieve commercial success under their own brand. Additionally, we also supply chocolate products in small quantities to the hospitality industry, for coffee service, or to businesses, for example as corporate gifts or for events.

Belcolade, the true Belgian chocolate brand, has the know-how to delight chocolate connoisseurs with a unique and extensive flavor palette. Belcolade is part of Puratos, an international group offering a complete range of innovative products, raw materials, and the expertise to use them in various applications within the bakery, pastry, and chocolate sectors. Belcolade is known for its strong...

...The real artisanal handmade pralines and chocolate products. Private Label: We know no boundaries! We develop chocolate products for companies that market them. For years, we have had the experience and knowledge to produce special products under Private Label. After market research and according to the customer's wishes, we can develop a comprehensive and exclusive range of chocolate products.

...As a family business, NV 't BOERINNEKE-MARINO was founded in 1955, specializing in the production of chocolate spreads made with real Belgian chocolate in various packaging. Under the leadership of Hans Van Weyenberg, the third generation, we have been paying special attention to our products for many years. The taste and excellent spreadability of our chocolate spreads are our main assets. We offer a wide and varied assortment tailored to the needs of our customers. BIO-IFS-BRC certified.

Cavalier is a Belgian family business that has been exclusively developing, producing, and distributing chocolate products without added sugars since its founding in 1996. Cavalier targets chocolate lovers who want or need to avoid sugars to enjoy chocolate in a healthier way, to maintain their figure, or for medical reasons, all without compromising on taste. With Stevia, Cavalier takes it a step further. Thanks to this plant-based, delicious, and above all healthy sweetener, chocolate now fits even better into a balanced and varied diet and a healthy lifestyle.

...Puratos is an international group with a full range of innovative products, raw materials and application expertise in the bakery, patisserie and chocolate sectors. Products and services are available in more than 100 countries around the world, and in many cases actually produced there by our subsidiaries. Customers are artisans, industry, retailers and food service. We aim to be "reliable...

Duva specializes in the production of handmade chocolate products combined with fruit: Cerisettes, Orangettes, Citronettes, Dipped orange slices, Ginger,… Our excellent service allows for customer-specific adjustments and personalized products.

In the purest tradition with the finest ingredients: pastry, chocolate, ice cream, baked goods.

Delafaille offers you and your customers a wide range of chocolate products (pralines, seafood, hearts, mini-twists, etc.), which are packaged in an attractive selection of gift boxes, both paper-wrapped and elegantly printed.

Confiserie Vanden Bulck aims to build a sweet future for its family shareholders, employees, customers, suppliers, as well as for people and the environment through the production of chocolate products with traditional flavors, innovative shapes, and stylish packaging.

...GBS offers chocolate products in luxury packaging to customers worldwide: pralines, truffles, seafood, and seasonal items 'made in Belgium' tailored to the customer's needs.

... the 72% cocoa chocolate or the butter, organic almonds from Murcia, organic hazelnuts from Piedmont, organic pistachios from Sicily, organic fresh cream (locally sourced, of course!), vanilla, and all the other ingredients used in chocolate making. No preservatives, no colorants, no flavor enhancers, no aromas, no GMOs, no hydrogenated fats. Our products are also gluten-free. Our challenge: to prove that organic and fair trade products taste as good as they are for people and nature.

Chocolaterie Gauthier is a family business that has been processing quality products since 1964, following good Belgian tradition, using its own recipes and with respect for artisanal craftsmanship. In our extensive assortment, you will find around 40 types of pralines, truffles, student mix, chocolate figures, seafood, marzipan, pâte de fruit, and various types of jams. In our own shop, located on Ijzerenleen in Mechelen, we sell directly to consumers.

His own chocolate from the bean... Pierre Marcolini is uncompromising when it comes to the selection of raw materials that go into his products. Every year, tirelessly, he travels the world (America, Latin America, Mexico, Madagascar, Trinidad, ...) in search of cocoa pods, the fruit that has become his emblem. Not satisfied with bringing back the best beans in the world to his workshops in...

Guillaume constantly presents an extensive range of varieties: throughout the year, the standard products are permanently available. In addition, seasonal chocolate items are adequately catered to the market, which are always offered in updated and customized packaging.

... project! We can provide chocolate in all its forms. The range covers a wide selection of products. For example, try our assortment of chocolate coins, pralines, or bars. Available in various flavors and shapes. Have you tried the roasted almonds? A delight: they are coated in melting chocolate and cocoa powder, packaged in very convenient individual wrapping! We are also specialists in the production of many seasonal products such as praline Easter eggs and coffee beans coated with a fine layer of melting chocolate.

...You will find fair products both in supermarkets, in specialty stores, but also in businesses or cafes and restaurants. Our product database helps you find them by sales channel. Discover an incredible range of delicious fair products on our new B2B site for: HoReCa; Businesses and institutions; Takeaway; Retail outlets.

...Markelbach & Corne was founded in 1901 and has grown into a leading import company for raw materials in the food sector. The company has an annual turnover of approximately 35 million euros with a wide range of canned fruits, fish, and vegetables, nuts, dried fruits, marzipan, and products for chocolatiers. "Marcor" focuses on the food industry, HoReCa, bakery wholesalers, and chocolatiers. Service and quality are always at the forefront!

... exclusive selection of pralines. You will also find various personalization options on our site that make your chocolate gift even more special. However, cocoa is not only delicious to melt in your mouth and disappear in our stomachs - no, it also contains many rich substances for our skin. Discover our selection of cosmetic products made from cocoa butter and Belgian chocolate here...