confectionery - machinery and equipment Belgium

All types of bakery machines and equipment for the food sector, mixers, kneaders, and new or used ovens. For several years, Machinery Verhoest has been the reference in the field of bakery machine and oven trading. We have a large stock of new and used machines and ovens (reconditioned or non-reconditioned) as well as industrial machines: for bakeries, pastry shops, and biscuit factories, as well as for waffle manufacturers. We specialize in industrial kneaders and mixers ranging from 5 to 5000 liters.

De Brauwer BVBA has been the specialist in new bread slicing machines, used bread slicing machines, and small equipment for bakers since 1984. We have our own repair service for quick assistance, we maintain a large stock, and we can customize certain products: transport trolleys, cutting boards, wire racks, dishwasher and glass baskets, INOX work tables and furniture,...

Verbeke Bakery Machines is a dynamic company that specifically targets professional bakers. We offer bakery machines and ovens from various top brands: BONGARD, Fritsch, and Rhima are our house brands. Additionally, we also distribute Gostol bread lines, JAC bread slicers, GPG thermal oil ovens, Bakon spray machines, and GRAM cooling equipment. Besides selling new and used bakery machines, we can also provide maintenance and repairs for your machines and ovens.

Supplier of new and used machines for the chocolate, biscuit, and confectionery industries.

Brauns offers a wide selection of raw materials, equipment, decorations, small tools, and packaging for bakeries, pastry shops, ice cream makers, and the horeca sector. Brauns is a family-owned company that has risen over the years to become one of the leaders in bakery and pastry distribution. A vast array of equipment, small tools, raw materials, decorations, and chocolate awaits you in a beautiful cash and carry, featuring many well-known brands. You will be welcomed by a dynamic, dedicated, and professional team.

Electro Cool Dynamics is your trusted partner in the field of cooling technology. ECD studies, develops solutions, installs, and provides service for both small ice cream shops and larger producers. With us, you can find, among other things, ice cream and chocolate machines, as well as all other machines for bakeries, ice cream parlors, and the hospitality industry, from shock freezers to ecological water cooling.

... pastries, complete powder mixes for cream, and also ingredients for frozen Danish and puff pastry. Since we produce our ingredients in ultra-modern grain mills and based on excellent raw materials according to our own developed recipes, which are analyzed and tested in experienced food laboratories, this explains why in recent years we have succeeded in supplying not only a wide range of local customers but also in exports.

... breakfast pastries, from croissants and butter cakes to Christmas cookies and rolls. Finally, a piece of world cuisine has been conquered, as lasagna sheets and pizzas are also on the menu. The entire range is available in small packages.