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Belgium, Mouscron
79km
... 1997, but it was only in 2005, after our establishment at the M.I.M., that we were able to expand into manufacturing and wholesale distribution in Belgium. We are very demanding when it comes to the flavor and quality of our meats intended for kebab production. We offer a wide variety of meats, including red meats such as beef, lamb, veal, and pork. We also sell foie gras. Our meats are certified organic and exported fresh.

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