food safety Belgium

... distribute the reefer cargo entrusted to us in the most efficient, high-quality, and safe manner, fulfilling all associated administrative obligations regarding customs and food safety, all while respecting the environment, our employees, and partners. We stand for expertise and quality. Fresh Connection and Fresh Warehousing offer the best conditions for your transport, handling, and storage of...

... compliance with current HACCP, BRC, or ISO 22000 standards to ensure the safety of food, personnel, and equipment. You can count on the flexibility and professionalism of our qualified and trained team to provide you with the best services tailored to your premises or industrial environment. We also assist during your demolition work to prepare for renovations and ensure cleaning after the site is completed. Don't hesitate to contact us for more information! You will benefit from our many years of experience in the field.

...Lloyd's Register is the world's most recognized independent classification and certification organization. LR supports its clients in improving quality, safety, environmental standards, food safety, and working conditions. The service offerings of LR are provided through three business units: Marine, Energy, and LRQA (certification and verification of management systems). We are leading...

...The Royal Belgian Association of Chocolate, Praline, Biscuit, and Confectionery Industries, abbreviated as Choprabisco, has 109 members ranging from small SMEs to multinationals. Choprabisco's activities can be summarized as: advocacy, information dissemination (food safety, labeling, additives, trade, nutrition and well-being, sustainable development), generic promotion of the image of the Belgian chocolate, biscuit, and confectionery industry, European projects, and individual services for members.

66 enthusiastic coffee roasters and coffee suppliers together form Coffee Café, the royal association of coffee roasters. Coffee Café represents both small regional coffee roasters and those that supply nationally and internationally. Our structure is very simple to serve each member as effectively as possible. The main objectives are: To advocate for the interests of its member coffee roasters by assisting them with legislative matters and food safety. To promote coffee in a generic way.

... cattle are processed in our own beef butchery. We also slaughter cattle for wholesalers, butchers, and private individuals. Slaughtering is conducted under continuous supervision of the FAVV. Our own quality manager also continuously monitors hygiene and food safety. The beef slaughterhouse has a HACCP certificate, a FEDIS FOOD certificate for SMEs, and the organic label.

... select the right people for projects and provide guidance where necessary. This ensures sufficient work aligns with the project requirements formulated by the client. Isoper pays great attention to the safety and health of its employees and invests in the training of its personnel.

Our mission is to protect people and property from Pests and Microbes through services and consultancy (HACCP). AHC is a specialized company and a leader in pest control: Our national network covers all of Belgium and Luxembourg. We guarantee a fast and professional service. Our service is provided through methods and products that are unique to us, with the utmost respect for the environment (IPM...