bacon Belgium

Dobbels is a producer of fine meats. They offer: Marinated meats, Bacon, Ham, Miscellaneous (Meatloaf, Galantines, Lard), Beef, Sausages, Pies.

At Laeremans, the activity initially focused on purchasing live pigs, having them slaughtered, and then cutting them up themselves. Now, they offer various products: Ham, Cooked Sausages, Bacon, Lard, Pâté.

...Mama Tomy's comfortable and welcoming *** hotel. Centrally located on Vissersstraat, just 50 meters from the beach and the Casino, it is an ideal base for your stay in Blankenberge. All rooms are equipped with a bath/shower, toilet, telephone, television, and wake-up service. Rooms with a terrace are also available. Guests of Hotel Paradisio can enjoy an extensive breakfast buffet at Bistro Tommies. Freshly cooked eggs and bacon, a wide selection of cold cuts and cheeses, fresh rolls, fruit, cereals, and fruit juices: all of this as much as you want.

... application. Due to its total vertical integration, the Willy Naessens construction group manages everything in-house, from design services and production to its own transport and assembly, which is reflected in the more than 7,000 completed projects. In addition to our construction and production companies, the Willy Naessens Group is also diversifying its activities. We have acquired a majority stake in Franky Fresh Food, the market leader in Belgium as a distributor of prepared meats, and in Frank Delmote, a producer of smoked and cooked products, specializing in smoked bacon in all its forms.

Breydel stands for ham and bacon, made from pure Belgian pork of the highest quality. Artisanally prepared with the finest spices and baked in a traditional oven. This guarantees you the honest Breydel flavor. The Breydel oven ham and oven bacon stand out from all others because they are still baked in a traditional oven for several hours. Breydel strives for perfection and achieved an A-label...

...Vleeswaren De Baets is a company with two main activities: - production of fine meats such as various types of salami, cooked meats, and pâté. - butcher shop specializing in fresh meats and in-house products. * Salami varieties Fine sausage, farmer's ring sausage, garlic-free salami, garlic salami, kopenhager, bloende or boulogne… * Cooked sausages Ham sausage, veal sausage, mushroom sausage, lunch sausage… * Pâtés Spreadable pâté, farmer's pâté, seasonal pâté… * Salted products Salted bacon, smoked bacon, ham, filet d’anvers…...