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"wholesale corsican cured meats"

Products for "wholesale corsican cured"
Duroc Cured Head
Cured pork neck made with 50% Duroc pig meat.
Iberian Acorn Salami - Cured Meats
Product made from a mixture of minced or chopped meat, seasoned with salt, paprika, and spices, kneaded and stuffed into natural pork casings in a per...
Iberian acorn-fed loin - Cured and stuffed Iberian acorn-fed loin
Iberian acorn-fed loin. Cured sausage pieces weighing between 1 to 1.2 kg, cured for about 90 days. They are served vacuum-packed whole or in halves.
Italian ham wholesaler - cured ham
EUROVOLAILLES is a wholesaler of Italian ham in the Rungis market. EUROVOLAILLES specializes in Parma Ham and San Daniele Ham in Rungis. Wholesale of ...
Iberian Acorn-fed Loin 50% Iberian Breed - LOINS AND CURED MEATS
Piece from Iberian pigs, fed in montanera for 3-4 months on acorns, herbs, and stubble. It is handcrafted with D.O. Pimentón from La Vera (Cáceres), a...
food wholesaler - Corsica and Italy
BUISSON is a wholesale distributor of food products from Corsica, a wholesale distributor of food products from Italy. Corsican Charcuterie and Corsic...
Frozen Charolaise minced meat - 700g box
Charolaise minced meat - 15% fat - 2 x 350g - pure beef...
Iberian Red Cular Chorizo Selection
Made with selected lean cuts and marbled meats from Iberian pork. Seasoned with selected spices (paprika for the red Iberian chorizo) and cured in a n...
Iberian Bellota Ham 100% - Whole Vacuum Pack
One of the noblest cuts of our specimens ready to be opened and consumed. The 100% Ibérico Bellota Presa by Castro y González is a delight for the pal...
Iberico Pork Ham Natural Range Feed Boneless 50% Iberico Bre - Hams and Sausages
Cured meat product made from meat corresponding to the muscle mass with bone, leg and hoof of the rear end of the half carcass of the Iberian pig that...
Dry Sausage - Sausage without nitrite
Our mission: to restore the nobility of the sausage, emblem of French gastronomy! This artisanal sausage is made in our charcuterie workshop in Laiss...
Sheep cheese cured with truffle - Pasteurized sheep's cheese cured with truffle
Pasteurized sheep milk, black truffle paté (Champignon Mushrooms (Agaricus Bisporus), (Boletus Edulis and relative group), sunflower oil, black truffl...
Products for "wholesale corsican meats"
Iberian Bellota Chorizo - LOINS AND CURED MEATS
Cured sausage made from a blend of minced Iberian pork, seasoned with salt and spices, kneaded and stuffed into casing. It has a delicate flavor and c...
Specialized in the import-export of quality meats and many other Spanish products in the Italian market
"A Bridge Between Spanish Excellence and the Italian Market" Origini was founded with the intent to protect and enhance high-quality Spanish excellen...
Iberian Acorn Salami - Cured Meats
Product made from a mixture of minced or chopped meat, seasoned with salt, paprika, and spices, kneaded and stuffed into natural pork casings in a per...
Frozen Charolaise minced meat - 700g box
Charolaise minced meat - 15% fat - 2 x 350g - pure beef...
Dry Sausage - Sausage without nitrite
Our mission: to restore the nobility of the sausage, emblem of French gastronomy! This artisanal sausage is made in our charcuterie workshop in Laiss...
Beef faux filet
The beef "Faux filet" is a popular choice for meat lovers, offering a tender texture and rich flavor that enhance your favorite dishes. This "Faux fil...
Pyrénées Perche Sausages
Lactose-free and gluten-free dry sausage. Natural casing with an ash bloom. Traditional artisanal production, homemade. Made with the same meat as th...
Iberian Red Cular Chorizo Selection
Made with selected lean cuts and marbled meats from Iberian pork. Seasoned with selected spices (paprika for the red Iberian chorizo) and cured in a n...
Top Quality chciken Legs, Frozen Chicken, Chicken Feet, Wing
1) Whole Chicken Average Weight: 35-45 grams Packaging: 10 Kg Carton PayLoad: 27 MT/ 40' container No. of Packages: 2700 / 40' container (...
BEEF TENDERLOIN - RUNGIS EURODIS MEAT WHOLESALER
EURODIS VIANDES is a wholesale beef supplier in Rungis.
Iberico Pork TenderLoin- Aljomar - Meats
Our Iberico meats exhibit textures and flavours that attest to our carefully supervised production cycle. Whether for the hotel industry or the consum...
Serrano Ham Reserva 18 / 22 months sliced - Serrano Ham Reserva 18 / 22 months sliced 100g.
Serrano ham Reserva with a drying period of 18 / 22 months, and a medium-high weight and fat percentage, with a mild flavor and very little salt. Thi...

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