caterer Belgium

Driven by cooking shows and cookbooks, consumers are becoming increasingly aware of what they eat. As an event caterer, we want to respond to this by offering distinctive culinary food concepts. Furthermore, experience is also a term that prominently features in our new concept, including a unique branding of the units, experience terraces with comfortable seating, and entertainment... In short, we bring the VIP experience to the ordinary spectator!

Corporate Catering There are plenty of reasons to have a professional caterer on hand to take care of this for you. Prorest does this every day in many corporate restaurants throughout Belgium. We work with you to tailor the service to your needs. But that’s not all. Prorest continuously explores new possibilities to refresh our offerings and services. This way, we keep surprising your employees...

Asogem-Equipment is a family business, rooted in the business-to-business mentality, dedicated to the study and realization of large kitchens and refrigerated spaces for professional users, supported by our specialized and dedicated staff, and with our own imported brands. Our activity encompasses the preparatory study and the complete realization of large kitchens and cooling facilities for professional users, ranging from a sandwich shop, snack bar, tavern, restaurant, caterer, ... to the largest kitchens for companies, schools, hospitals, nursing homes ...

... forms. Indeed, in addition to these, Sushiline Laeken can prepare vegetarian sushi for you. We also offer makis with a unique taste thanks to our own compositions such as the famous foie-gras jam. In addition, Sushiline Laeken also provides you with something to accompany these dishes such as sweet soy sauce. As a sushi caterer, we perfectly master the art of sushi. Don't wait any longer to...

......). Our brands: Paul Prédault, the one and only authentic French cooking ham, La Quercynoise, the best foie gras and magret, Prestige de la Sarthe, the real Rillettes and Langoise, Arcal, the perfect cocktail bacon roll (5 flavors) and pre-cooked poultry, Armor Plats Cuisinés, specialists in typical French prepared dishes like Boeuf Bourguignon, Amand, a caterer and gastronomy expert offering delicious fish terrines from Brittany, Montagne noire, Pur porc dry sausages and dried ham from Southwest France, aged 9 months Label Rouge...

CATERER: At ROB, shopping is a pleasure. Behind their counters, our professionals are true enthusiasts of taste, eager to share with you the best of the seasons and local produce. They constantly discover a multitude of artisanal products and act as ambassadors for small local producers. Butchers, charcutiers, fishmongers, cooks, cheesemakers, bakers, and pastry chefs... all synonymous with...

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