distribution of plastic food packaging Belgium

... especially developed EVALâ„¢ types T and J to provide an excellent oxygen barrier and a good transparency and to ensure that the food retains its flavour and colour for a long period of time. Even under deep forming conditions, these two EVALâ„¢ types provide a good and even layer distribution, which makes them particularly suited for thermoformed packaging applications. Coextruded multilayer thermoformed cups with an oxygen barrier layer of EVOH can easily be pasteurised and show a remarkable resistance against deformation upon thermal treatment. What an EVALâ„¢ barrier layer offers: keeps o...