is a yellow to greenish oil, that slightly smells like beans and grinded leaves. It has a high content of unsaturated fatty acids. The oil is obtained from the inca peanut, also known as inca inchi, inca nut or inca mountain nut. The plant is a herbaceous creeper with branches up to a length of three meters. It belongs to the family of Euphorbia cyathophora. It has its origin in the headwater of the amazon rainforest. Especially Peru, because it needs running water to grow. It grows there 1000-2000 meters above sea level. Growing regions are nowadays in Southeast Asia and Thailand. The fruit is a dehiscent fruit and is similar to star anise. In every cavity of the five-pointed fruit is a seed. Once nine months have passed, the first fruits of the plant grow. After the fruits get picked by hand they get sun-dried and can be eaten or processed to oil by pressing, roasting or grinding. A floury by-product remains.
Spain
Sacha inchi seed oil is produced with selected Plukwnetia volubilis‘ seeds and is obtained by the cold pressing technique. It is a plant native to the Amazon. It stands out in its composition for the presence of linoleic (omega 6) and linolenic (omega 3) acids, intervening in the fluidity of the skin’s membrane and preventing it from losing water. In turn, they prevent irritation and inflammation of the skin. Sacha inchi vegetable oil is a natural product from organic farming.
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Sacha Inchi oil in 250 ml bottle from Shanantina is available for distribution to the European and international market. Beez is a distributor of this organic vegetable oil. This vegetable oil is a food product made from Sacha Inchi seeds, which are dehulled and cold pressed (first cold pressing). Sacha Inchi oil is rich in Omega 3, 6 and 9, as well as vitamins A and E. Consumers concerned: This organic oil is intended for direct human consumption, for the general public children, youth and adults. Recommended use: Direct cold consumption for salads or sauces. General conditions: Store the product in a cool, dry place, at a temperature below 25° C and out of direct sunlight. Shelf life: 18 months under optimal storage conditions in a closed container. Shipping : Primary packaging: Glass bottles (250 ml) Secondary packaging: Corrugated box x 24 bottles of 250 ml
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The benefits of organic avocado oil are numerous, including : softener : this oil offers a lot of elasticity to the skin which gives it a very effective anti-wrinkle role. skin regenerating : this vegetable oil acts in the cellular reconstruction of the skin. nourishing : very moisturizing, this vegetable oil can also be used as a night care to deeply nourish the skin. It is also possible to use it as a hair mask to nourish dry and brittle hair. skin protector : this vegetable oil is perfect for dehydrated skin. It can also be used after sun to repair the skin. conservative : this oil allows better preservation, especially as a cosmetic ingredient thanks to its high vitamin E content. antioxidant : the presence of natural anti-free radical active ingredients such as vitamin E or carotenoids make this vegetable oil an excellent anti-aging ally. In fact, this property as well as that of the repair and protection of the skin
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Palm Oil CP10 Refined Vegetable Oil Suppliers and Producers RBD Palm Olein is obtained from the fractionation of RBD Palm Oil which undergoes the process of crystallization at a controlled temperature in which RBD Palm oil is chilled until crystals are formed. Usha Edible Oil is a leading manufacturer, exporter and supplier of RBD Palm Olein. One of the most prominent applications of RBD Palm Olein includes salad and cooking oils. RBD PALM OIL APPLICATION: Wafer, Biscuit, Cookies, Candy, Chocolate, Ice Cream, Flavoring, Confectionery, Bakery, etc. RBD PALM OIL - DIFFERENT GRADES: SUPER RBD PALM OLEIN (CP6) RBD PALM OLEIN (CP8) RBD PALM OLEIN (CP10)
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