Rice Flour Green food from Russia. Gluten free. ARATAY rice flour is made of rice grown on fertile soils in Krasnodar Territory, Russia. We use gentle technology that means 2 times less fertilizers and fungicides. ARATAY rice flour improves immunity, cleanses the body, improves metabolism. It is useful for diabetes, allergies, obesity, cardiovascular diseases. It turns any baked goods into superfood.
NATURELL AB
Sweden
Energy 1477 Kj , 349 Kcal Fat 2 g , 0.7 g Carbohydrates Of which sugar 72 g,0.5 g Fibers 4.4 g - Protein 8 g Salt 0.02 g
Request for a quotePROAGRO GMBH
Austria
Rice flour gluten free normal and fine - raw (normal or fine) - cooked & stabilized - pre-gelatinazed Packaging: bags, big bags
Request for a quoteMOLINO MAGRI SPA
Italy
W: 380 - 400. Patent flour obtained from selected italian, european and north american wheats. Ideal for doughs with long rising times. Ideal to obtain a great volume development. Recommendend for Panettoni, Pandori, Colombe, "Veneziane" and babàs. 10KG
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