Potato flakes
Potato flakes
Description
Potato flakes are made from steamed and dried table potatoes. They are suitable for cooking and baking.Like fresh potatoes, potato flakes contain hardly any fat or protein, but a large amount of starch. Potato flakes are able to bind large quantities of liquid and are ideal as a thickening agent and baking ingredient
- Dietary and organic foods
- potato flakes
- Potato
- Potato powder
Similar products
PROAGRO GMBH
Austria
Potato flakes - clean label - with / without SO2 - with / without Curcumin - with / withou emulcifiers - various bulk density grades - customized formulations Packaging: bag, big bag Origin: Europe
BERG TRADING COMPANY
Netherlands
The potato is a starchy food, a tuber of the plant Solanum tuberosum and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile.
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