Omega 3 Premium Fish Oil, 500 mg capsules No. 60 Fish oil, Iceland, contains at least 55% Omega 3 fatty acids: 33% EPA (eicosapentaenoic acid) 22% DHA (docosahexaenoic acid) PREMIUM Iceland fish oil with an ideal composition of fatty acids and impeccable quality. It is the composition of polyunsaturated acids and purity that affect the beneficial properties of this product.Fish oil is a means of preventing many serious diseases, such as heart attack, stroke, atherosclerosis. Fish oil strengthens the immune system, improves brain function, helps to cope with stress and get rid of depression. This supplement is indispensable for the growth and development of children. * This product may be manufactured under Trade mark of customer. More detail information a.podosinnikov@lactusan.ua
Germany
In TINY Omega 3, this nutrient is enhanced by one of the TINYsphere® technologies, making it 22 times as absorbable by the body than conventional omega 3. - Innovative, patent-pending TINYsphere® technology - Effect scientifically proven in clinical studies - Developed at German universities - Faster and longer lasting effect - 22-fold Increased bioavailability - IFS & HACCP certified - Natural raw material sources - Lactose, gluten & GMO free, vegan - Water soluble in any mixing ratio - Tastes excellent We would be happy to meet you for an individual consultation. We look forward to your call: Phone: +49 (0) 40 87409824 or your mail: contact@tiny-technologies.com Website: www.tiny-technologies.com
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Best quality from Antarctic krill Krill are small shrimp-like crustaceans rich in omega-3 fatty acids (EPA & DHA), phospholipids, choline and astaxanthin. Superba krill oil contains esterified astaxanthin and is rich in other valuable ingredients. This allows the krill oil to have a broad effect. A lot of emphasis is placed on sustainability with these krill oil capsules, so you can rely on the controlled fishing methods. Convince yourself of the benefits of Superba krill oil capsules. -EPA & DHA can have a positive effect on the heart, liver, brain & eyes. -Phospholipids support the distribution of omega-3 in the body -Certified by MSC -Gluten free -No fishy aftertaste -Recommended dosage: take 2 capsules daily with liquid.
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Our Vegan Omega 3 supplements provide omega-3 fatty acids from plant-based sources instead of animal products like fish oil. Omega-3 fatty acids are crucial for brain health, heart health, and inflammation reduction. Traditional omega-3 sources include fatty fish such as salmon, mackerel, and sardines. However, vegans and vegetarians cannot obtain omega-3s from fish, so they rely on plant-based sources. These include flaxseeds, chia seeds, hemp seeds, walnuts, and algae-based supplements, which contain alpha-linolenic acid (ALA), a type of omega-3 fatty acid. The body can convert ALA into eicosatetraenoic acid (EPA) and docosahexaenoic acid (DHA), but the conversion rate is low. Vegan omega-3 supplements, often derived from algae, provide a direct source of EPA and DHA, ensuring that vegans and vegetarians can meet their omega-3 needs for optimal health.
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