OLIVIER MICROALGUES

Since 2016, we have been producing high-quality Spirulina with zero risk and 100% safety. The cultivation is carried out in a closed glass greenhouse, in a fully controlled environment and water quality. The water is purified to ensure the absence of heavy metals, toxins, and pesticides. The minerals used for the growth of the spirulina are certified for human consumption. At OMA, the spirulina and the entire production site undergo stringent physicochemical and microbiological controls to offer you a product of the highest quality, whether fresh, dried, in flakes, or in capsules.