The professional ovens of the Medium Duty line are expressly designed for the rapid cooking and/or regeneration of a variety of foods in a simple and rapid way. In addition to the high technological and qualitative level, this range is also extremely competitive from an economic point of view.
Italy
The professional ovens of the Medium Duty line are expressly designed for the rapid cooking and/or regeneration of a variety of foods in a simple and rapid way. In addition to the high technological and qualitative level, this range is also extremely competitive from an economic point of view.
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The semi-professional combined models of the Light Duty line are designed for rapid cooking but at a temperature that is not too high, in order to create the most favorable conditions for the preparation of multiple dishes and recipes developed quickly.
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The semi-professional combined models of the Light Duty line are designed for rapid cooking but at a temperature that is not too high, in order to create the most favorable conditions for the preparation of multiple dishes and recipes developed quickly.
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Heavy Duty ovens guarantee fast and effective food regeneration for intensive use. The top of the line is equipped with two Toshiba double action Magnetrons 1800-2100 watts which provide great power, an intermediate shelf which allows you to place more dishes and, thanks to the two opposite antennas at the top and bottom, the heat is distributed more evenly.
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