L-Carnitine Capsules

L-carnitine is an endogenous naturally occurring compound that is found mainly in meat, but also at low concentration in vegetables, fruit or dairy products. L-carnitine plays a role in the energy and fat metabolism of the cells as organic carrier for the transport of long-chain fatty acids into the mitochondria. Each capsule contains pure L-Carnitine 300mg. Carnipure™ offers purest L-Carnitine and is a trademark of the Lonza INC., Switzerland.

L-carnitine is an endogenous naturally occurring compound that is found mainly in meat, but also at low concentration in vegetables, fruit or dairy products. L-carnitine plays a role in the energy and fat metabolism of the cells as organic carrier for the transport of long-chain fatty acids into the mitochondria. Each capsule contains 400 mg of L-carnitine.

The hawthorn (Crataegus) is native to the northern regions of Europe. Alongside paths and hedgerows, it can be recognised from May to June by its lush, white flourish of blossom and, later on, by its shiny red fruit. Together with the petals, the sharp thorns spread along the branches give the plant its name. The most important contents of hawthorn leaves are flavonoids, which belong to the secondary plant substances. We have added iron and folic acid (folate). The following effects are scientifically confirmed: Iron and folate contribute towards the reduction of tiredness and fatigue. Iron supports a normal energy metabolism and the transport of oxygen in the body. Folic acid has function in cell division and contributes towards normal production of blood.

Vitamin E is one of the fat-soluble vitamins our body needs but cannot produce itself. It therefore relies on sufficient supply through nutrition. As recently confirmed by the EFSA (European Food Safety Authority) vitamin E as an anti-oxidant makes a contribution towards protecting the cells against oxidative stress. Oxidative stress can be caused by smoking, increased UV radiation or other environmental influences. Each Vitamin E 200 I.U. capsule contains 134 mg natural Vitamin E., corresponding with 200 International Units (I.U.).