When brought into contact with foods, some of the requirements optimally fulfilled by our knives include the minimization of cutting waste, no sticking of the foods, perfect cutting surfaces, insensitivity to acids, no risks to hygiene and cleaning.
France
Blades, knives, punches for thermoforming for ULMA®, MULTIVAC®, MECAPACK®, CFS® TIROMAT®
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The knife range KONSTANZ made of 67 layers of Japanese steel and wood handles are ice-hardened and guarantee a perfect cut.
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