Knives for food procressing
Band saw knives
Description
When brought into contact with foods, some of the requirements optimally fulfilled by our knives include the minimization of cutting waste, no sticking of the foods, perfect cutting surfaces, insensitivity to acids, no risks to hygiene and cleaning.
- Knives, industrial
- Knives for food procressing
- knives
- Machine knives
Similar products
PRO COUPE INDUSTRIES
France
Blades, knives, punches for thermoforming for ULMA®, MULTIVAC®, MECAPACK®, CFS® TIROMAT®
CARL SCHMIDT SOHN GMBH
Germany
SHIKOKU knives are made of the highest quality chrome nickel-steel, which increases their strength and corrosion resistance.Strong, stlish and effective.
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