Roma-style tomatoes are harvested at the peak of ripeness and traditionally dried in the sun. This process creates a naturally intense tomato taste — the perfect blend of sweet and savory flavors. These tomatoes are cut in half measuring approximately 1 to 2 inches long.
HAPPY DRIED FOOD
Turkey
Halves Cut Roma-style tomatoes that are picked at the peak of ripeness, dried naturally under the sun, with salt as the preservative, using the traditional method to develop the rich flavor profile characteristic of naturally sun dried tomatoes
Request for a quoteHAPPY DRIED FOOD
Turkey
Roma-style tomatoes that are picked at the peak of ripeness, dried naturally under the sun, with salt as the preservative, using the traditional method to develop the rich flavor profile characteristic of naturally sun dried tomatoes
Request for a quoteHAPPY DRIED FOOD
Turkey
Refrigerated shelf life for product in unopened packages is 12 months. Product is packaged at ambient temperature, and may have a core temperature above 40°F upon delivery. However, to maintain color and flavor, it must be stored below 40°F and below 65% humidity, away from product with strong odors. Freezing will extend shelf life. Morning Star Packing cannot guarantee the shelf life of product that has been stored or shipped at temperatures above 40°F.
Request for a quoteHAPPY DRIED FOOD
Turkey
Discover the irresistible flavor of our Sun-Dried Organic Tomato Powder, sourced from Turkey's sun-kissed farms. Handpicked at peak ripeness and naturally sun-dried, these organic, non-GMO tomatoes offer a burst of authentic Mediterranean flavor and nutritional goodness. Perfect for enhancing sauces, soups, stews, and more, this finely ground powder blends seamlessly, adding a robust sweetness to your dishes. Rich in lycopene, vitamins, and minerals, it supports a healthy heart and balanced diet. Crafted with sustainable practices and free from artificial additives, Happy Dried’s Sun-Dried Organic Tomato Powder brings the essence of sun-ripened tomatoes to your culinary creations.
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