In this day and age, food is a subject of culture, an element of pleasure and a specialty. It is among the expectations of the consumers that foods are tasty, nutritious and ecological. In addition, as a result of increasing communication networks and globalization, consumers also have a desire to reach the flavors of different geographies. Aromas increase the taste, smell and exquisiteness of food products, while at the same time providing a variety of products. Aresa Flavour & Fragrance serves its customers operating in the food sector with a wide product palette with aroma formulas developed and inspired by nature. Aresa Flavor & Fragrance, which offers rapid and permanent solutions to its customers by converting the opportunities offered by its geography into advantages, is expanding its product portfolio every day with aroma and scent formulas developed in the R & D department and can offer the most competitive prices without compromising quality.
France
Among our 1700 available flavouring references, the standard gastronomic range of more than 250 flavourings will satisfy the majority of uses. All products listed below are available in bottles of 58ml, 115ml, 500ml, 1 litre, and in cans of 5 L, 10 L or 25 Litres.
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The benchmark citrus fruit, orange is undoubtedly one of the most popular notes in the world of drinks. Juicy or zesty, orange flavors offer a panoply of flavors, both delicate and full of vitamins.
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Natural Madagascan vanilla flavour, available in various concentrations from 0.4 to 5% vanillin on different carriers PEG, glycerine, sugar syrup.
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