Chicken feet consist mostly of connective tissue — skin, cartilage, tendons, and bones. They are rich in collagen and contains hyaluronic acid.
Netherlands
Short cut Skin on Toes on Without nails Without yellow skin Without black spot rhite skin : Outer yellow skin and nail removed No bruise No broken bones No blood clots Cutting of feet is above the joint bone No ammonia burns No black flaw The pads of the feet remains No bad smell
Request for a quoteNetherlands
Frozen Chicken Feet Grade A Processed Grade A Quality : No yellow skin, No broken bones, No black spots, removed nails, clean Weight: 35gm – 45gm per piece Feather off well cleaned and fresh no bruises no black pads or ammonia burns no bad smells no excessive blood or blood stains moisture content is less than 3% Frozen Temperature: Blasted at: minus 40 degrees Celsius Storage at: minus 20 degrees Celsius. Temperature during Transportation: minus 20 degrees Celsius Packing: Vacuum packed – 5X2kg/carton, 6X2kg/carton, 12X1kg/carton and 10X1kg/carton or as requested by buyer. Packing/Customer Preferred Labeling is Accepted. Contact us directly and tell us what you need, we will get straight back to you with the best offer.
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