Dried celery greens
HoReCa
Description
In Greece, there was a real cult of celery. It was depicted on coins, the winners of the Olympic Games were decorated with wreaths from this plant, they decorated their homes during the holidays. In cooking, celery is used as an additive to various dishes, because all parts of this plant have a strong spicy aroma. It is used in first courses and side dishes. Use for Salads, sauces, soups, meat dishes, poultry dishes, fish dishes, side dishes. Taste spicy, bittersweet Nutrition value on 100 gr. Proteins (g / 100g)… 13 Fats (g / 100g)… 1,5 Carbohydrates (g / 100g)… 30 Energy value (kcal / 100g)… 190
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