Thanks to advancements in gastronomic technology, we are now able to make our classic dishes even more beautiful and flavorsome. Two such kitchen tools that have taken the culinary world by storm in the last couple of years are whipped cream dispenser and nitrous oxide whipped cream charger. These two kitchen essentials, when used creatively in combination, can take your regular dishes to a whole new level. Through our recipes, here we discuss how you can give a delectable twist to three traditional dishes. SHEPHERD’S PIE This is perhaps one of the most-loved comfort food, liked by a lot of people around the world. A meaty base, covered with a topping, is enough to make you happy and hungry. The recipe is easy to make and requires only a few ingredients. Minced lamb along with carrots and other vegetables create the base with a light topping of mashed potato. The twist here is to lighten the traditional dish by using Fast Gas cream chargers. INGREDIENTS: 400 grams of minced lamb
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With the unique sweet and sour hint of our Pleasure Passion Fruit, you will give your sorbet, your BBQ salad sauce, and the foam on your mojito, caipirinha, or martini an amazing boost. Passion Fruit Flavor Taste Beads – 10 Pieces With the unique sweet and sour hint of our Pleasure Passion Fruit, you will give your sorbet, your BBQ salad sauce, and the foam on your mojito, caipirinha, or martini an amazing boost. No chemical taste Along with our seamless cylinder technology, you can enjoy the passionfruit flavor to the fullest and not worry about any chemical aftertaste. Larger in capacity Our cylinders used along with the Taste Beads have 10% more capacity as opposed to any other cylinder on the market. Explore all our different flavors Pleasure Passion Fruit With the unique sweet and sour hint of our Pleasure Passion Fruit, you will give your sorbet, your BBQ salad sauce, and the foam on your mojito, caipirinha, or pornstar martini an amazing boost.
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Super Trend Pulses The use of pulses in the snack, meat and dairy industries is rising and rising. Pulses are seeds and plants that mature in a pod. They are harvested overripe, dried and, if necessary, shelled. The legume genus includes: peas, beans, chickpeas, lentils, lupins, soybeans and peanuts. The following are exciting product ideas on the topic.
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Anhydrous Milk Fat (AMF) can be made from butter or 35%-45% cream, depending on the season. The production process consists of removing almost all the water and non-fat solids with the use of centrifuges. Thanks to this, the product is easier to preserve and store as it contains less water.
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