Chicken Thigh Specifications Product: Frozen Chicken Thighs Packaging: 10Kg Carton Quality: A Grade Certification: HALAL, ISO 9001:2008, FSSC 22000:2010 Storage conditions: -18 ̊C and lower Freezing type: IWP, IQF Shelf Life: 12 Months MOQ: 27MT (1*40′ Container)
Poland
Fresh Chicken Leg And Drum Sticks brazil best chicken Contact for pricing. Manufacturers, Exporters and Suppliers world wide approved SIF To CHINA, USA, CANADA, ARAB GULF, EUROPE ETC Chicken And Parts: 1. frozen whole chicken 2. frozen chicken feet 3. frozen chicken Paws 4. frozen chicken breast 5. frozen chicken thighs 6. frozen chicken drumstick 7. frozen chicken leg quatars 8. frozen chicken wings 9. Boneeles skinless chicken fillets, and all other chicken parts. (HALAL hand slaughter Chicken griller by Islamic tradition.) MOISTURE 2% 3- VALID FOR MUSLIM CONSUMPTION well cleaned and fresh no bruise no broken bones (less than 0%) no black flaw no amount of moisture (less than 3%) white skin no broken bones outer yellow skin off well cleaned and fresh no bruises
Request for a quotePoland
Our Chicken Liver & Chicken Gizzard are specially hand Slaughtered accordingly to islamic requirements. The Halal Process – BFB PLUS chickens are slaughtered by Muslims individually by hand, in accordance with Halal guidelines. Our facility maintains a strict adherence with all humane animal treatment and slaughter requirements, including cut accuracy, direction to Qiblah, and a lengthy bleed time. BFB PLUS Poultry Products are produced using: Cage-free, free-roaming Chickens Fed a Vegetarian Diet With No Hormones or Antibiotics Cared for and Handled Humanely Slaughtered Individually by Hand by Muslims With Proper Qiblah Direction Lengthy Bleed Time No Artificial Colors or Preservatives Packaging Detail:450g Tray or 1kg tray packed The result is a high-quality, all-natural, wholesome and good-tasting bird. With this in mind, you can be confident that all BFB PLUS Poultry Products are processed under strict Halal practices and the highest standards in the industry.
Request for a quote