Carrots

Carrot is an orange vegetable with a green stem. It is rich in multiple vitamins, minerals and simple sugars such as glucose. Among the many healing and antioxidant properties, it has that of preventing skin aging and promoting sight. Available in punnet, bag or polystyrene of various weight.

The carrot is a root vegetable, typically orange in color, though purple, black, red, white, and yellow cultivars exist, all of which are domesticated forms of the wild carrot, Daucus carota, native to Europe and Southwestern Asia.