Breadcrumbs are small crumbs of dry, mostly white bread. This product is used in the process of preparing a variety of fried dishes of fish, meat and some types of vegetables. Often, bread crumbs act as a topping for the preparation of apple strudel. Use for Meat dishes, poultry dishes, fish dishes, pastries and pastries. Nutrition value on 100 gr. Proteins (g / 100g)… 7,5 Fats (g / 100g)… 1,5 Carbohydrates (g / 100g)… 49 Energy value (kcal / 100g)… 240
PPZ SŁAWA SP.Z O.O
Poland
Our company is pleased to offer the Yellow split peas halves, product from the basket of products intended for wholesalers and distribution networks serving the Horeca sector. Products come from nicely designed packagine line, quality of the product is very high as we focus on that matter with all products we handle. We are offer quality products and competative prices for our partners in Horeca sector, there a discounts available for new colaborations but most important is that quality of our products always is high and our partners cooperate with us for long time. We focus on marketing of our products especailly social media so our partners can be assured their clients will be get to know new brand and it's quality well.
Request for a quotePRECOFOOD S.L.
Spain
A mix of meats, pork and beef, stewed slowly with herbs and veggies and always inside a delicious bechamel sauce, coated with breadcrumbs.
Request for a quoteMAGNITO EU LTD.
Bulgaria
steel frame for coffee table in rectangular shape, welded construction, powder painted, square steel pipe 20 mm x 20 mm, possible in different shapes and different dimensions. Suitable for wood, stone and glass tops. All our products are Made in Europe.
Request for a quotePAPER PRINT CONVERTING GMBH
Austria
Paper napkins for HoReCa business embossed and textile like premium quality FSC, Nordic Ecolable, biodegradable and compostable EN 13432 uni colour and design printing
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