Lyoner Pan

Original Lyoner Pan The Lyoner is evenly fried, grilled, or cooked all around (preparation on the stove, in the oven, and on the grill is easily possible) and at the same time, there is the option to prepare a side dish, such as fried potatoes, without any extra effort. Completely closed pan, so the Lyoner gets brown all around. In the center, there is space for potatoes, bacon, onions, or whatever else you like to eat with the Lyoner. Everything is hard-coated and non-stick. In the Lyoner pan, you can also create many other dishes – according to taste and imagination. The diameter is approximately 23 cm. Aluminum cast, approximately 2 kg.