Germany
Pizza stone, Pizza Mondo® pizza stone for oven, grill and gas grill, including pizza server and recipe book, original stone oven experience thanks to the best quality - square 1.5 cm pizza stone stone oven experience - transform your oven into an Italian pizza stone oven with our pizza stone grill set and enjoy a crispy and light, airy pizza. Can also be used as a bread baking stone. Excellent quality - Our pizza stones are 100% food-safe made of cordierite and can withstand temperatures of up to 900°C. With a size of 38 x 30 x 1.5cm (rectangular) it is ideal for any oven, gas grill or charcoal grill. Easy to use - thanks to the high-quality pizza peel made of environmentally friendly bamboo wood (thinly tapered), you can get under the pizza perfectly, so that you You can get your pizza in and out perfectly. Pizza stone plate for oven great value - thanks to the extensive recipe book and an instruction manual with numerous
Request for a quoteItaly
Every season is good to use it because it is double-sided, so you bake and cook indifferently from the kitchen side or from the garden side, depending on the weather or how you like it! QUATTROSTAGIONI is a double-sided oven that is recessed into the perimeter wall that divides the kitchen from the veranda or garden and can be used in any season. Use the fronts of the ECO and STEEL built-in models, i.e.: both ECO fronts or an ECO and a STEEL front to best match it with the environments where it is installed. You can load the wood from the outside to avoid getting dirty and cook from the inside. You can prepare the food and bake it from the inside and then take it out and serve it from the outside. Double-sided structure Fixed support, additional refractory plate, bread and pizza peel, additional grills and trays.
Request for a quoteNetherlands
The perfect wood pellet for pizza ovens 15kg bag size Food-grade wood pellets for your outdoor pizza oven Excellent stone baked taste and light smoke Light easily, high temperature, burn efficiently Produce very little ash Suitable for all outdoor pizza ovens Guaranteed low carbon footprint Always store your pellets in a warm, dry place - the pellets suck in moisture from the air and this affects their performance.
Request for a quoteFrance
Flour made from crushed olive stone pits, our ‘Fleurette Bardon’ (registered trademark), is a technological aid designed to be used in bakeries for bread-baking. Our product has multiple properties. Odorless Tasteless Natural insulation for cooking products exposed to high temperature in wood-fired oven The flour is applied as a protective layer between the baking sheet and the product to be baked. Thus, even at a very high temperature, there is no carbonization or burn stains in the oven and even on the baked products. Our flour disappears while the oven is running. The product can be also used for pizza-baking wood-fired oven. Flour is sold in a 25kg bag.
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