Cashew Nuts Supplied Globally

Energy 2552 Kj 615 Kcal Fat Of which saturated 48.9 g ,8.4 g Carbohydrates Of which sugar 20.8 g ,5 g Fibers 3.8 g Protein 21.2 g Salt 0.02 g

Quinola quinoa is a healthy, delicious plantbased substitute to rice, containing all 9 essential amino acids an awardwinning addition to any meal. A range of Express ‘ready to eat’ sides and children's meals. A mix of Organic and Glutenfree sku’s. All grains ethically sourced.

This plant is a large flowering plant belonging to the daisy family, which produces one crop a year. The stems of the plant grow up to 3 meters long and the flower grows up to 30 centimeters in diameter. This plant can grow in any region with limited irrigation facilities. There are also seventy species of this genus. Due to its high oil content, it is widely used in oil production. They are sold as lightly roasted, salted, unsalted, sauced and peppered. There are also bakery products made with sunflower seeds. According to the nutritional values, carbohydrate, 18.76 g, sugar, 2.62 g, fat, 49.57 g, protein, 22.78 g, vitamin E (230%) 34.50 mg, calcium (12%) 116 mg. Sunflower seeds are one of the small and delicious snack foods. In addition, it is a very valuable food for human health. Especially the various vitamins and fibers in sunflower seeds complement the body's deficiencies necessary for health.